Transform your food service operation with a heated caddy designed for efficiency and convenience. This innovative dish dispenser accommodates various plate sizes, ensuring seamless service during peak hours. With self-leveling adjustable dispensing cylinders, it provides a reliable solution for keeping dishes warm and ready for service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your heated dish dispenser is vital for food safety and equipment longevity. Unplug the unit. Remove dishes and wipe the interior with a mild soap solution and soft cloth. Focus on the dispensing cylinders, ensuring they are grease-free. Regularly check the exterior for dirt and clean with a non-abrasive cleaner. Inspect compartments for wear. Keeping this equipment clean prevents bacteria buildup, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Caddy Corporation CM-S-503-H features three self-leveling adjustable dispensing cylinders for round dishes from 10.25" to 12" in diameter. This freestanding heated caddy operates at 120 volts, ensuring efficient food holding.#@@#General Info#@#Description #@#
Transform your food service operation with a heated caddy designed for efficiency and convenience. This innovative dish dispenser accommodates various plate sizes, ensuring seamless service during peak hours. With self-leveling adjustable dispensing cylinders, it provides a reliable solution for keeping dishes warm and ready for service.
#@@# Self-Leveling Adjustable Cylinders#@#
The three self-leveling adjustable cylinders allow easy access to plates ranging from 10.25" to 12" in diameter. This feature ensures that your staff can quickly serve customers without fumbling or delays, enhancing overall service speed. The design minimizes the risk of spills and breakage, promoting a safer working environment.
#@@# Freestanding Design#@#
Engineered as a freestanding unit, this caddy can be positioned anywhere in your kitchen or service area. Its mobility allows for flexible placement, adapting to your operational needs. This versatility is essential for busy environments where space and accessibility are critical.
#@@# Heated Compartment#@#
The heated compartment maintains optimal temperatures for your dishes, ensuring food is served at the ideal warmth. Operating at 950 watts, this unit efficiently keeps plates ready for immediate service, reducing wait times for customers. The consistent heat distribution prevents food from cooling too quickly, enhancing the dining experience.
#@@# Enclosed Base Style#@#
Featuring an enclosed base style, this caddy protects the internal components from dust and spills. This design enhances the unit's longevity and simplifies cleaning and maintenance. The enclosed structure contributes to a professional appearance, suitable for any dining setting.
#@@# NSF Certified#@#
This product meets NSF certification standards, ensuring it adheres to strict health and safety regulations. Compliance with these standards provides peace of mind for food service professionals, affirming that the equipment is safe for use in commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Caddy Corporation CM-S-503-H heated dish dispenser, regularly inspect electrical connections for wear or damage. Clean exterior and interior surfaces with a damp cloth and mild detergent to maintain hygiene. Check dispensing cylinders for proper alignment and functionality, adjusting as necessary. Monitor temperature settings to keep food at safe serving temperatures. Periodically verify that the unit is level to prevent issues.
