Transform your service area with a versatile dish dispenser designed for efficiency and ease of use. This innovative unit streamlines the process of serving plates, ensuring that your kitchen operates smoothly even during peak hours. With its adjustable dispensing cylinder, it accommodates a variety of dish sizes, making it an essential addition to any high-volume food service operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your dish dispenser is essential for hygiene and efficiency. Unplug the unit. Remove dishes and wipe the interior with a mild soap solution and soft cloth. Focus on the dispensing area to remove food residue. Check for grease buildup around the base and clean it to prevent fire hazards. Ensure the exterior is dirt-free using non-abrasive cleaners. This routine keeps your equipment in top shape and helps you pass health inspections and avoid costly repairs.#@@#Additional Info#@#The Caddy Corporation CM-20 is a self-leveling dispensing cylinder for round dishes with diameters from 5.88" to 7.25". This unheated caddy features an open style and one compartment for efficient dish dispensing.#@@#General Info#@#Description #@#
Transform your service area with a versatile dish dispenser designed for efficiency and ease of use. This innovative unit streamlines the process of serving plates, ensuring that your kitchen operates smoothly even during peak hours. With its adjustable dispensing cylinder, it accommodates a variety of dish sizes, making it an essential addition to any high-volume food service operation.
#@@# Self-Leveling Design#@#
The self-leveling feature allows for seamless dispensing of plates, ensuring that each dish is easily accessible. This design minimizes the risk of spills and accidents, enhancing safety in busy environments. Operators can focus on service rather than worrying about plate management.
#@@# Adjustable Cylinder#@#
With a diameter range of 5.88" to 7.25", the adjustable cylinder accommodates various plate sizes, providing flexibility for different menu items. This adaptability ensures that your kitchen can efficiently serve everything from appetizers to main courses without the need for multiple dispensers.
#@@# Open Style Construction#@#
The open style design promotes quick access to plates, reducing wait times for staff and customers alike. This feature is particularly beneficial in fast-paced settings where speed is crucial. The straightforward design also simplifies cleaning and maintenance, allowing for a more hygienic workspace.
#@@# Drop-In Installation#@#
Designed for drop-in installation, this unit integrates seamlessly into existing countertops. This installation method saves valuable space and enhances the overall aesthetic of your service area. The compact footprint ensures that it fits well in various kitchen layouts without sacrificing functionality.
#@@# NSF Certified#@#
Certification by NSF guarantees that this dispenser meets strict public health standards, ensuring safety and reliability in food service operations. This certification provides peace of mind for operators, knowing that they are using equipment that adheres to industry regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Caddy Corporation CM-20 dish dispenser, regularly inspect for wear or damage. Clean the exterior with a damp cloth and mild detergent. Check the dispensing mechanism for obstructions and clear them as needed. Ensure the installation is secure to prevent issues. Regularly verify that the unit is level for proper function. Following these steps will help extend the dispenser's lifespan and ensure consistent service in your establishment.
