Transform your kitchen with a convection oven that combines efficiency and precision. Designed for culinary professionals, this electric convection oven features a compact half-size footprint while delivering exceptional cooking performance. With a stainless steel exterior and robust features, it serves as a reliable partner in high-demand environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Cadco OV-013 convection oven in top shape, unplug it. Remove food debris and wipe the interior with a mild soap solution and a soft cloth. Clean the exterior with non-abrasive cleaners to maintain its stainless steel finish. Check the vents for grease buildup to prevent fire hazards. Inspect the manual controls for grime and clean them gently. Following these steps ensures food safety, reduces energy costs, and extends the oven's lifespan.#@@#Additional Info#@#The Cadco OV-013 Stainless Steel Half Size Electric Convection Oven operates at 120 volts with 1450 watts of power. This compact, NSF-certified oven features manual controls, making it ideal for various culinary settings.#@@#General Info#@#Description #@#
Transform your kitchen with a convection oven that combines efficiency and precision. Designed for culinary professionals, this electric convection oven features a compact half-size footprint while delivering exceptional cooking performance. With a stainless steel exterior and robust features, it serves as a reliable partner in high-demand environments.
#@@# Efficient Cooking Performance#@#
This convection oven operates at 1450 watts, providing consistent heat distribution for even cooking results. The 1.45 kW power per deck ensures rapid preheating, allowing chefs to maximize productivity during peak service hours. Experience reduced cooking times without compromising quality, making it ideal for busy kitchens.
#@@# Compact Design for Versatility#@#
Measuring 23.75 inches in depth and 23.63 inches in width, this half-size oven fits seamlessly into limited spaces. Its compact design does not sacrifice capacity, accommodating various dishes simultaneously. This versatility allows food service professionals to expand their menu offerings without needing additional equipment.
#@@# User-Friendly Manual Controls#@#
Equipped with manual controls, this oven allows for straightforward operation, enabling chefs to adjust settings with precision. The intuitive interface simplifies the cooking process, ensuring that even novice staff can operate the unit effectively. This feature enhances workflow efficiency in fast-paced environments.
#@@# Durable Stainless Steel Construction#@#
The stainless steel finish not only provides a sleek appearance but also ensures durability and easy maintenance. This material resists corrosion and wear, making it suitable for rigorous daily use. The robust construction contributes to the longevity of the oven, reducing the need for frequent replacements.
#@@# NSF Certified for Safety#@#
Safety is paramount in any commercial kitchen. This convection oven is NSF certified, meeting strict health and safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Cadco OV-013 Convection Oven.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Cadco OV-013 Stainless Steel Electric Convection Oven, perform regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect the interior for residue and wipe it down after each use. Check the manual controls for proper functionality. Verify that the oven is level for consistent cooking temperatures. Regularly examine the power cord for signs of wear or damage.