Transform your kitchen's efficiency with a robust steam pan designed for high-volume food service operations. This stainless steel steam pan combines durability with functionality, ensuring that your culinary creations are stored and served at optimal temperatures. With its thoughtful design and construction, this essential kitchen tool meets the rigorous demands of any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your steam pan, rinse it with warm water to remove food residues. Use mild detergent and a non-abrasive sponge to scrub, reaching all corners. Rinse thoroughly to eliminate soap residue. For stubborn stains, soak in warm water and vinegar for 30 minutes before scrubbing. After cleaning, dry the pan completely to prevent water spots. Regular maintenance keeps your steam pan in top condition, ensuring food safety and extending its lifespan.#@@#Additional Info#@#The CAC China STPS-S25-6 steam pan is a 1/6 size with a 6" depth, made from 25 gauge stainless steel. This NSF-certified pan is dishwasher, oven, and freezer safe, perfect for food service professionals needing reliability.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a robust steam pan designed for high-volume food service operations. This stainless steel steam pan combines durability with functionality, ensuring that your culinary creations are stored and served at optimal temperatures. With its thoughtful design and construction, this essential kitchen tool meets the rigorous demands of any professional kitchen.
#@@# Versatile Size and Depth#@#
Measuring 1/6 size and 6 inches deep, this steam pan provides ample space for a variety of food items. Its compact dimensions allow for easy stacking and storage, maximizing your kitchen's available space. This feature is particularly beneficial in busy environments where every inch counts.
#@@# Durable Stainless Steel Construction#@#
Crafted from 25-gauge stainless steel, this steam pan withstands the rigors of daily use without compromising performance. The material resists corrosion and warping, ensuring longevity in high-demand settings. This durability translates to reduced replacement costs and increased reliability for your food service operations.
#@@# Dishwasher and Oven Safe#@#
Designed for convenience, this steam pan is dishwasher safe, simplifying the cleaning process after service. Additionally, it is oven and freezer safe, allowing for versatile food preparation and storage options. This adaptability enhances workflow efficiency, enabling chefs to focus on creating exceptional dishes.
#@@# NSF Certified for Safety#@#
Meeting NSF standards, this steam pan guarantees compliance with health and safety regulations. This certification assures food service professionals that the product is safe for use in commercial kitchens. Trust in its quality to maintain high hygiene standards while serving your customers.
#@@# Stacking Lug Design#@#
The stacking lug feature facilitates easy handling and organization during storage. This design allows multiple pans to be stacked securely, reducing clutter in your kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the CAC China STPS-S25-6 steam pan, regularly inspect for wear or damage. Clean the pan after each use with warm, soapy water and a non-abrasive sponge to prevent residue buildup. Avoid harsh chemicals that may harm the stainless steel finish. Store the pan in a dry area to prevent moisture. When stacking, align the pans properly to avoid warping. Following these practices will enhance the durability and functionality of your steam pan.