Transform your kitchen's efficiency with a robust steam pan designed for high-volume food service operations. This 1/4-size, 4" deep stainless steel steam pan combines durability with functionality, making it an essential tool for chefs and food service professionals. Engineered to withstand the rigors of daily use, this steam pan ensures that your culinary creations are stored and served at optimal temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your stainless steel steam pan, rinse it with warm water. Use a mild detergent and a soft sponge to scrub the surface, removing food residue. Rinse thoroughly to eliminate soap traces. For stubborn stains, use a baking soda and water mixture. Avoid abrasive cleaners that may scratch. After cleaning, dry the pan completely to prevent water spots. Regular maintenance keeps your kitchen safe and efficient, reducing the risk of foodborne illnesses and costly repairs.#@@#Additional Info#@#The CAC China STPQ-24-4 steam pan is a 1/4 size with a depth of 4 inches, made from 24-gauge stainless steel. Its durable, anti-jam design is dishwasher safe and suitable for ovens and freezers, ensuring versatility.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a robust steam pan designed for high-volume food service operations. This 1/4-size, 4" deep stainless steel steam pan combines durability with functionality, making it an essential tool for chefs and food service professionals. Engineered to withstand the rigors of daily use, this steam pan ensures that your culinary creations are stored and served at optimal temperatures.
#@@# Stainless Steel Durability#@#
Crafted from 24-gauge stainless steel, this steam pan offers exceptional resistance to corrosion and wear. Its sturdy construction guarantees longevity, allowing it to endure the demands of busy kitchens without compromising performance. The material also facilitates easy cleaning, making it dishwasher safe for added convenience.
#@@# Versatile Temperature Range#@#
This steam pan is safe for use in both ovens and freezers, providing flexibility in food storage and preparation. Whether you need to keep dishes warm or store them for later use, this pan adapts to your needs. Its ability to handle extreme temperatures ensures that your food remains fresh and ready for service.
#@@# Anti-Jam Design#@#
Featuring an anti-jam stacking lug, this steam pan allows for efficient storage and organization. The design prevents pans from sticking together, making it easy to access individual units during busy service periods. This feature enhances workflow efficiency, reducing the time spent on food preparation.
#@@# NSF Certified Safety#@#
Meeting NSF certification standards, this steam pan guarantees compliance with health and safety regulations. This certification assures food service professionals that the product is safe for use in commercial kitchens. Trust in its quality to maintain hygiene and safety in your food handling processes.
#@@# Optimal Depth for Storage#@#
With a depth of 4", this steam pan provides ample space for a variety of food items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the CAC China STPQ-24-4 steam pan, regularly inspect for wear or damage. Clean the pan after each use with warm, soapy water and a non-abrasive sponge to prevent buildup. Avoid harsh chemicals that may damage the stainless steel finish. Store the pan in a dry area to prevent moisture. When stacking, ensure proper alignment to avoid warping. This routine will help maintain the pan's integrity and efficiency in your food service operations.