Transform your kitchen's efficiency with a robust steam pan designed for high-performance food service. This stainless steel steam pan combines durability with functionality, making it an essential tool for any culinary operation. Built to withstand the rigors of commercial use, it ensures that your food remains at optimal temperatures while simplifying storage and transport.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning steam pans is essential for food safety and efficiency. Wash the pan with warm, soapy water. Use a non-abrasive sponge to avoid scratches. Rinse thoroughly to remove soap residue. For stubborn stains, use vinegar and baking soda. Ensure the pan is dry before stacking or storing. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life, saving you money on repairs and utilities.#@@#Additional Info#@#The CAC China STPQ-23-4 steam pan is a 1/4 size with a depth of 4 inches, made from 23 gauge stainless steel. This NSF-certified pan is safe for dishwashers, ovens, and freezers, ensuring durability and efficiency in food service.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a robust steam pan designed for high-performance food service. This stainless steel steam pan combines durability with functionality, making it an essential tool for any culinary operation. Built to withstand the rigors of commercial use, it ensures that your food remains at optimal temperatures while simplifying storage and transport.
#@@# Solid Construction for Longevity#@#
Crafted from 23-gauge stainless steel, this steam pan offers exceptional resistance to warping and corrosion. Its solid design ensures that it can handle the demands of busy kitchens, maintaining its integrity even under heavy use. This durability translates to lower replacement costs and a longer lifespan, making it a smart investment for food service professionals.
#@@# Versatile Size for Efficient Use#@#
Measuring 1/4 size and 4 inches deep, this steam pan provides ample space for various food items. Its dimensions allow for easy stacking and storage, optimizing your kitchen's layout. This versatility makes it suitable for a range of applications, from serving to food prep, enhancing overall operational efficiency.
#@@# Dishwasher Safe for Easy Cleaning#@#
Cleaning up after service is a breeze with this dishwasher-safe steam pan. Its smooth surface prevents food from sticking, allowing for quick and thorough cleaning. This feature not only saves time but also ensures that your kitchen maintains high hygiene standards, crucial for any food service establishment.
#@@# Oven and Freezer Safe#@#
This steam pan is designed to withstand extreme temperatures, making it safe for both ovens and freezers. Whether you need to store food for later use or heat it up for service, this pan can handle it all. This adaptability allows chefs to streamline their workflow, reducing the need for multiple containers.
#@@# Anti-Jam Design for Seamless Stacking#@#
Featuring an anti-jam design, this steam pan stacks easily without sticking to other pans.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of your CAC China STPQ-23-4 steam pan, regularly inspect for wear or damage. Clean the pan after each use with warm, soapy water and a non-abrasive sponge to prevent residue buildup. Avoid harsh chemicals that may harm the stainless steel finish. Store the pan in a dry area to prevent moisture. When stacking, align the pans properly to avoid warping. Following these practices will help maintain the integrity and functionality of your steam pan.