Transform your kitchen's efficiency with a steam pan designed for high performance and durability. This stainless steel steam pan is engineered to meet the demands of busy food service environments, ensuring that your culinary creations are stored and served at their best. With its robust construction and practical features, this pan is an essential tool for any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning steam pans is essential for food safety and efficiency. Wash the pan with warm, soapy water. Use a non-abrasive sponge to avoid scratching. Rinse with clean water and dry with a soft cloth. For stubborn stains, soak in vinegar and water for 30 minutes before scrubbing. Regular cleaning prevents bacteria buildup, reduces fire hazards from grease, and extends equipment lifespan. Keep your kitchen compliant with health standards by ensuring all surfaces are spotless.#@@#Additional Info#@#The CAC China STPN-25-4 steam pan is a 1/9 size with a depth of 4 inches, made from 25-gauge stainless steel. This NSF-certified steam pan is safe for dishwashers, ovens, and freezers, making it perfect for food storage.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a steam pan designed for high performance and durability. This stainless steel steam pan is engineered to meet the demands of busy food service environments, ensuring that your culinary creations are stored and served at their best. With its robust construction and practical features, this pan is an essential tool for any professional kitchen.
#@@# Optimal Size for Versatility#@#
The 1/9 size configuration allows for efficient use of space in steam tables, making it ideal for serving a variety of dishes. This compact design enables chefs to maximize their food storage capabilities without sacrificing accessibility. Whether you're preparing sides, sauces, or garnishes, this pan fits seamlessly into your workflow.
#@@# Durable Stainless Steel Construction#@#
Crafted from 25-gauge stainless steel, this steam pan offers exceptional strength and resistance to warping. Its robust material ensures longevity, even under the rigors of daily use in commercial kitchens. The dishwasher-safe feature simplifies cleaning, allowing for quick turnaround times between uses.
#@@# Anti-Jam Design#@#
Engineered with an anti-jam feature, this steam pan stacks easily without sticking to other pans. This design element enhances efficiency during service and storage, reducing the time spent on organizing kitchen equipment. Chefs can focus on food preparation rather than struggling with cumbersome pans.
#@@# Dishwasher and Oven Safe#@#
This steam pan is safe for both dishwasher and oven use, providing versatility in cooking and cleaning. It withstands high temperatures, making it suitable for various cooking methods, from baking to steaming. This adaptability allows culinary professionals to utilize the pan in multiple ways throughout their operations.
#@@# NSF Certified for Safety#@#
Meeting NSF certification standards, this steam pan ensures compliance with health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the CAC China STPN-25-4 steam pan, regularly inspect for wear or damage. Clean the pan after each use with warm, soapy water and a non-abrasive sponge to prevent buildup. Avoid harsh chemicals that may damage the stainless steel finish. Store the pan in a dry area to prevent moisture. When stacking, use the anti-jam design to maintain shape.