Maximize your kitchen's efficiency with a robust steam pan designed for high-volume food service operations. This half-size, 4-inch deep steam pan combines durability with functionality, ensuring that your culinary creations are stored and served at optimal temperatures. Crafted from 23-gauge stainless steel, it stands up to the rigors of daily use while maintaining a professional appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your CAC China STPH-23-4 steam pan, rinse it with warm water. Use a mild detergent and a soft sponge to scrub the surface, removing food residue. Rinse thoroughly to eliminate soap traces. For stubborn stains, soak the pan in warm water and vinegar for 15 minutes before scrubbing. After cleaning, dry the pan completely to prevent water spots. Regular maintenance keeps your kitchen safe and efficient, reducing the risk of foodborne illnesses and costly repairs.#@@#Additional Info#@#The CAC China STPH-23-4 Half Size 4" Deep Stainless Steel Solid Steam Pan boasts durable 23-gauge construction for longevity. NSF-certified, it's dishwasher, oven, and freezer safe, perfect for versatile food storage.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a robust steam pan designed for high-volume food service operations. This half-size, 4-inch deep steam pan combines durability with functionality, ensuring that your culinary creations are stored and served at optimal temperatures. Crafted from 23-gauge stainless steel, it stands up to the rigors of daily use while maintaining a professional appearance.
#@@# Durable Stainless Steel Construction#@#
The steam pan's 23-gauge stainless steel build guarantees longevity and resistance to warping, even under extreme temperatures. This material not only enhances the pan's durability but also makes it dishwasher safe, simplifying cleanup in busy kitchens. Its robust design ensures that it can withstand the demands of high-volume food service without compromising quality.
#@@# Versatile Size for Efficient Storage#@#
Measuring at half size, this steam pan is ideal for maximizing space in steam tables and food warmers. Its dimensions allow for easy stacking and storage, making it a practical choice for establishments with limited kitchen space. The pan's design facilitates efficient organization, enabling quick access to various dishes during service.
#@@# Anti-Jam Stacking Lugs#@#
Equipped with anti-jam stacking lugs, this steam pan prevents sticking during storage and transport. This feature enhances operational efficiency, allowing staff to quickly stack and unstack pans without hassle. As a result, your kitchen can maintain a streamlined workflow, reducing wait times during peak service hours.
#@@# Oven and Freezer Safe#@#
This steam pan is versatile enough to transition from the oven to the freezer, accommodating a variety of cooking and storage needs. Its ability to withstand extreme temperatures ensures that it can handle everything from baking to freezing without losing integrity. This flexibility allows chefs to prepare and store dishes in advance, optimizing kitchen operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity of the CAC China STPH-23-4 Half Size Steam Pan, inspect for wear or damage regularly. Clean the pan after each use with warm, soapy water and a soft cloth to prevent residue buildup. Avoid abrasive cleaners that may scratch the stainless steel. Store the pan in a dry area to prevent moisture. When stacking, align properly to avoid warping. Following these practices will help maintain the pan's integrity and functionality in your food service operations.