Original text:
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain bottle after each service with a soft cloth and mild detergent; rinse and air dry or place in dishwasher since this item is dishwashersafe. Spot-sanitize high-touch zones like caps and serving trays with an EPA-registered sanitizer per label; allow proper contact time. Remove dried soy or acids promptly to prevent staining and material degradation. Regular cleaning prevents contamination between staff and guests and supports health-code compliance.#@@#Additional Info#@#CAC China CN-SB 6 oz. super white porcelain soy sauce bottle, sold by the case of two dozen, measures 4.75" in height and width, holds 6 oz., weighs 13 pounds per case, and is dishwasher-safe for foodservice use.#@@#General Info#@#Description #@#
Original text:
Deliver precise portions and consistent presentation with a compact porcelain soy sauce set engineered for high-rotation food service. This six ounce white porcelain dispenser ships two dozen per case and supports busy front- and back-of-house operations with durable composition and consistent capacity. Food service managers gain predictable portion control and simplified inventory from a uniform, stackable set designed for frequent use.
Each unit holds six ounces, enabling accurate portioning for condiments and finishing sauces. Operators maintain cost targets and reduce waste by replacing variable pouring with consistent single-unit volumes.
Porcelain primary construction provides a nonporous surface that resists staining and flavor transfer. Staff clean and inspect units quickly because the surface repels residues and preserves neutral taste profiles.
Design meets commercial dishwasher workflows to speed turnaround between shifts. Kitchen teams accelerate prep and reset cycles by loading multiple units for high-volume cleaning without special handling.
Compact 4.75 inch dimensions allow dense placement on crowded pass lines or service carts. Chefs and servers free surface area for plating and hot holding by deploying small form factor dispensers rather than larger containers.
Two dozen units per case streamline purchasing and stocking for institutions and hospitality operations. Procurement staff simplify reorder cadence and maintain backup supply to avoid service interruptions.
Each case ships at 13 pounds, enabling manageable lifting and predictable freight planning for receiving staff. Warehouse teams allocate storage space with precise package weight and dimensions to optimize backroom layout.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the CAC China CN-SB porcelain soy sauce bottles after each service to prevent residue buildup and bacterial growth. Rinse with warm water, apply a mild detergent, and scrub openings with a soft brush. Load parts into the dishwasher on a gentle cycle; inspect seals and spouts for wear and replace as needed. Store bottles upright in a dry area to prevent moisture retention. Rotate stock to use older items first and log maintenance dates for traceability.