Elevate your plated presentation with a porcelain oval platter designed for professional service and repeated use. This case of two dozen ensures consistent color and form across large runs, allowing kitchens to maintain a cohesive tabletop identity while serving high volumes. Designers selected a coupe rim and cobalt blue glaze to frame entrées and plated items without distracting from menu elements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain platter with a mild detergent and warm water using a soft cloth, rinse thoroughly, and air dry or towel-dry to avoid water spots. Sanitize high-touch items like menu covers and chair backs with a food-safe sanitizer per label directions. Clean spills immediately to prevent staining and pest attraction. Inspect surfaces daily and document cleaning to support CSA and health-inspection compliance.#@@#Additional Info#@#CAC China TG-12-CBU cobalt blue porcelain oval platter measures 10" x 7" x 1.13", weighs 30 pounds per case, and ships two dozen per case. Microwave and oven safe, it offers plating flexibility for restaurants, hospitals, and catering.#@@#General Info#@#Description #@#
Elevate your plated presentation with a porcelain oval platter designed for professional service and repeated use. This case of two dozen ensures consistent color and form across large runs, allowing kitchens to maintain a cohesive tabletop identity while serving high volumes. Designers selected a coupe rim and cobalt blue glaze to frame entrées and plated items without distracting from menu elements.
#@@# Porcelain Construction#@#
The porcelain construction provides rigid structural integrity and resists thermal shock in busy kitchens. Cooks and dishroom staff can move items between the oven and microwave without concern, as the material withstands temperature transitions effectively.
#@@# Oval Profile#@#
The oval profile measures 10 inches on the long side and 7 inches on the short side, offering a balanced footprint for proteins, composed entrées, and shared starters. Chefs can arrange food in linear or staggered layouts to optimize portioning and enhance visual appeal.
#@@# Oven and Microwave Safe#@#
The oven and microwave safe certification allows teams to reheat or hold plated items directly on the platter, reducing transfer steps and limiting handling. This capability shortens service cycles and minimizes the risk of product loss during plating.
#@@# Cobalt Blue Glaze#@#
The cobalt blue glaze creates a striking visual contrast that highlights food colors and textures for plated presentation. Kitchens achieve consistent color across two dozen pieces per case, promoting brand consistency for catered events and dining rooms.
#@@# Coupe Rim Design#@#
The coupe rim simplifies stacking and storage while maintaining an elegant edge for saucing and garnishing. Staff can stack multiple platters on dish tables or carts without sacrificing stability, improving back-of-house organization.
#@@# Case Quantity Supply#@#
Two dozen per case supports batch purchasing and reduces replenishment frequency for large accounts such as universities, hospitals, and banquet operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks and remove damaged pieces immediately to prevent injury. Clean with a neutral pH detergent and warm water; avoid abrasive pads that scratch glaze. Sanitize using a dilute chlorine solution per CSA guidelines, rinsing thoroughly. Dry each platter before stacking to prevent moisture trapping. Store flat with felt liners between items and limit stacks to reduce weight stress on rims and coupes.