Documentation lists the material as stainless steel and confirms a 22 inch width for menu planning and storage compatibility, with CSA considerations met when required for related kitchen equipment. Procurement teams will integrate the platter into standardized setups with clear dimensional data.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the stainless steel oval platter after each service. Rinse debris, wash with mild detergent and warm water, scrub with a nonabrasive pad, then rinse and dry immediately to prevent water spots. Sanitize high-touch zones like edges and handles with an appropriate food-contact sanitizer. Inspect for residue under shelves or storage areas to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves finish and service life.#@@#Additional Info#@#CAC China SSPL-22-OV 22" L stainless steel oval platter is durable and food-grade for high-volume foodservice. It measures 22" long, resists corrosion, cleans easily, stacks for storage, ships 12 per case, and meets CSA guidelines.#@@#General Info#@#Description #@#
Documentation lists the material as stainless steel and confirms a 22 inch width for menu planning and storage compatibility, with CSA considerations met when required for related kitchen equipment. Procurement teams will integrate the platter into standardized setups with clear dimensional data.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the CAC China SSPL-22-OV Platter.#@@#Maintenance Guide#@#Inspect the CAC China SSPL-22-OV platter routinely for surface defects and dents to prevent bacterial harborage. Clean with a pH-neutral detergent, warm water, and a soft cloth; avoid chloride-based cleaners that accelerate corrosion. Rinse thoroughly and dry immediately to prevent spotting. Remove heavy soils with nonabrasive pads; polish with approved stainless steel compound following grain direction. Verify CSA‑rated storage racks and stack plates to avoid warping.