Bold color and precise geometry transform tabletop service into a deliberate expression of style and function. These square ceramic plates deliver consistent performance under heavy use while maintaining a visually distinct presentation that complements diverse menu concepts. Expect strong thermal tolerance, straightforward maintenance, and a compact footprint that fits standard storage and shelving systems.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and chair backs with a mild detergent and soft cloth; rinse and air dry. Sanitize high-touch zones—menu covers, condiments, bathroom handles—using EPA-registered sanitizer per label; allow proper contact time. Remove food debris under shelves and booths with vacuum or damp mop to deter pests. Inspect and tighten hardware regularly. Regular cleaning prevents cross-contamination, shapes customer perception, and helps meet health code requirements.#@@#Additional Info#@#CAC China SOH-16-Y Yellow Ceramic Square Soho Plate, sold by the dozen, measures 10.5" diameter and 1.5" height, weighs 35 pounds per case, and fits commercial needs; ceramic supports microwave, oven, and dishwasher use with durability.#@@#General Info#@#Description #@#
Bold color and precise geometry transform tabletop service into a deliberate expression of style and function. These square ceramic plates deliver consistent performance under heavy use while maintaining a visually distinct presentation that complements diverse menu concepts. Expect strong thermal tolerance, straightforward maintenance, and a compact footprint that fits standard storage and shelving systems.
#@@# Size And Profile#@#
Plate dimensions measure 10.5 inches across with a 1.5-inch profile that balances rim height and usable surface area. Designers and chefs gain full plating room while staff handle a manageable edge for passing and clearing.
#@@# Durable Ceramic Body#@#
The manufacturer uses vitrified ceramic that withstands frequent service and resists chipping under normal kitchen conditions. Frontline operators will note sustained structural integrity across repeated cycles.
#@@# Heat Resistance#@#
Ceramics sustain high temperatures safely, allowing use in ovens and under heat lamps without warping. Cooks can heat, finish, or hold plated items directly on the plate to streamline pass and reduce transfer steps.
#@@# Cleaning Efficiency#@#
Engineering supports dishwasher-safe operation for commercial dish machines, reducing labor time and chemical usage. Staff achieve reliable sanitization with standard wash cycles and quick turnaround.
#@@# Distinct Square Shape#@#
Square geometry creates clean lines and a modern composition, enabling consistent portion placement and stacked storage efficiency. Food stylists and servers exploit corners to frame sauces and garnishes without cross-contact.
#@@# Bright Yellow Finish#@#
Vivid color supplies contrast against common menu items, enhancing perceived freshness and portion clarity. Front-of-house teams use color as a visual cue for sections, specials, or dietary categories.
#@@# Packaging And Quantity#@#
Product ships as a dozen plates per case, providing predictable inventory counts for service planning and ordering.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean ceramic surfaces after each service using a soft cloth and a neutral pH detergent to prevent glazing damage. Rinse thoroughly and inspect edges for chips; replace any compromised pieces to avoid contamination. Load plates spaced in racks to allow water circulation when using commercial dishwashers; verify CSA-rated dishwasher cycles and use low-alkaline detergents. Store plates flat on padded shelving to prevent abrasion and control humidity to reduce thermal shock.