Original text:
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the CAC China SCPP-12 scoop after each shift using a mild detergent and warm water, then rinse and air dry. Sanitize high-touch zones—handles, rims, and storage bins—with an approved sanitizer following label directions. Inspect for cracks; discard damaged scoops. Clean regularly to prevent contamination transfer between staff and customers, maintain health code compliance, deter pests, and extend serviceable life of utensils.#@@#Additional Info#@#CAC China SCPP-12 12 oz. clear polycarbonate scoop offers NSF-certified, lightweight design for food transfer. Polycarbonate ensures impact resistance and clarity, while the flat bottom allows stable portioning and easy washing for sanitation.#@@#General Info#@#Description #@#
Original text:
Serve more with consistent portion control and durable construction tailored for high-traffic kitchens. This clear 12 oz. polycarbonate flat bottom utility scoop combines measured capacity with NSF certification to support compliance and efficient service. Operators gain precise transfers and fast turnover while maintaining visibility of contents and resisting breakage under regular use.
Capacity Accuracy
Engineered to hold 12 Oz., the scoop allows staff to portion consistently for plated service and bulk transfers. Measured fills reduce waste and standardize recipes across shifts, improving cost control.
Durable Polycarbonate
Molded from polycarbonate, the tool resists cracking and tolerates repeated use in commercial settings. Transparent material permits quick visual checks for contaminants while sustaining impact resistance superior to common plastics.
Flat Bottom Design
Flat bottom geometry enables stable rests on counters and inside pans, preventing spills during staging. Flat surface contacts pans evenly to extract product with minimal residue and faster transfer cycles.
NSF Certified
NSF certification confirms the product meets hygiene and food safety standards required by institutions and health departments. Certified equipment simplifies inspections and supports procurement policies for schools, hospitals, and hospitality operations.
Lightweight Construction
Plastic construction keeps unit weight low for repetitive tasks, reducing staff fatigue during long service periods. Lightweight handling increases speed of portioning lines without sacrificing control or accuracy.
Clear Visibility
Clear material enhances sight lines when scooping dry goods, solids, or mixed items, enabling operators to monitor fill level instantly. Transparent appearance integrates cleanly into organized service stations and reduces cross-contamination risk through faster verification.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the CAC China SCPP-12 scoop regularly for cracks and stress lines in the polycarbonate and replace immediately if damaged. Clean with warm water and mild detergent after each use; sanitize with a food-safe sanitizer and follow dwell time specified by the sanitizer manufacturer. Dry completely to prevent microbial growth. Store scoop off-floor on a clean, ventilated rack. Verify NSF and CSA labeling periodically for compliance and document maintenance actions.