Serve consistent portions with a professional appearance using this 3 oz. yellow fluted ceramic ramekin, designed for high-turn kitchens and front-of-house display. Its compact profile fits standard gastronorm trays and shelving, enabling efficient stacking and storage while maintaining a bright presentation for sauces, toppings, and individual servings. Operators benefit from oven, microwave, and dishwasher durability in a single unit that supports fast prep cycles and reliable portion control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ramekins after use with warm water and mild detergent; rinse and air dry. Load racks securely in dishwashers rated for ceramic; use low-abrasive detergents and avoid chlorine bleach. Inspect rims and flutes for chips; remove damaged units. Clean high-touch zones—menu covers, chair backs, salt shakers, door handles—frequently to prevent germ transfer and shape customer perception, maintain health-code readiness, and deter pests.#@@#Additional Info#@#CAC China RKF-3-Y 3 Oz. yellow ceramic ramekins come four dozen per case, each 3" diameter and 1.5" high, oven-, microwave-, and dishwasher-safe; chefs value the 3 oz. portioning, durable construction, and stackable design for storage.#@@#General Info#@#Description #@#
Serve consistent portions with a professional appearance using this 3 oz. yellow fluted ceramic ramekin, designed for high-turn kitchens and front-of-house display. Its compact profile fits standard gastronorm trays and shelving, enabling efficient stacking and storage while maintaining a bright presentation for sauces, toppings, and individual servings. Operators benefit from oven, microwave, and dishwasher durability in a single unit that supports fast prep cycles and reliable portion control.
#@@# Capacity Control#@#
Designed to hold 3 oz., the ramekin delivers consistent portion sizes that reduce waste and simplify inventory forecasting. Teams can measure servings quickly, streamlining plate assembly during peak service and helping standardize food cost calculations.
#@@# Durable Ceramic Construction#@#
Made from vitrified ceramic, this piece withstands thermal cycling and daily handling without chipping under normal use. Staff enjoy a long service life from each unit, which lowers replacement frequency and total operating costs.
#@@# Fluted Round Design#@#
Featuring a round fluted profile, the design enhances presentation for sauces, condiments, and small sides while nesting for compact storage. Hosts and servers present items that retain heat and visual appeal, improving guest perception without extra plating time.
#@@# Heat Resilience#@#
Rated for oven and microwave use, this item supports reheating and finishing directly in the kitchen, reducing transfer steps and plate movement. Chefs can reheat sauces or finish composed items safely, which accelerates ticket times and minimizes handling.
#@@# Dishwasher Compatibility#@#
Engineers specified dishwasher-safe glazing that tolerates commercial dish cycles and detergents, minimizing handwashing requirements. Dishroom staff can load racks confidently, increasing throughput and lowering labor per cover.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces weekly for hairline cracks and chipping; replace damaged items immediately to prevent contamination. Clean ramekins after each use with warm water and mild detergent, scrubbing fluted edges with a soft brush. Sanitize per local codes using approved agents and monitor contact time. Load dishwashers without overcrowding to ensure thorough cleaning. Store stacked with padding to avoid abrasion and maintain consistent inventory rotation.