Serve consistent quality at scale with a commercial porcelain ramekin designed for high-use environments. This fluted 15 Oz. container combines durable construction with classic presentation to support busy kitchens, cafeterias, and bars that require dependable portion control and visual appeal. Operators gain a dish that withstands common commercial processes without sacrificing plating standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ramekins with a soft cloth and mild detergent after service, then rinse and air dry. Scrub fluted edges with a soft brush to remove food residue. Run in commercial dishwasher on recommended cycle; for oven use, preheat before placing porcelain. Clean high-touch zones—menu covers, salt shakers, chair backs, door handles—daily to prevent germ transfer, shape customer perception, avoid health-code issues, and reduce pest attraction.#@@#Additional Info#@#CAC China RKF-215 fluted porcelain ramekins hold 15 Oz. with 3" height and 5" diameter. They are microwave, oven, and dishwasher safe. CSA-tested porcelain ensures thermal resilience and portion control, supplied two dozen per case.#@@#General Info#@#Description #@#
Serve consistent quality at scale with a commercial porcelain ramekin designed for high-use environments. This fluted 15 Oz. container combines durable construction with classic presentation to support busy kitchens, cafeterias, and bars that require dependable portion control and visual appeal. Operators gain a dish that withstands common commercial processes without sacrificing plating standards.
#@@# Material Strength#@#
Porcelain construction delivers dense, vitrified walls that resist chipping and thermal shock during rapid temperature changes. Facilities will reduce replacement frequency because the material tolerates oven, microwave, and dishwasher cycles effectively.
#@@# Consistent Capacity#@#
A calibrated 15 Oz. volume yields predictable portions for sauces, sides, and individual desserts during service. Chefs streamline costing and portioning workflows by relying on the uniform internal geometry, ensuring accuracy in every dish.
#@@# Fluted Profile#@#
The fluted exterior enhances grip for staff and improves presentation at service lines and tables. Managers benefit from a distinctive look that frames contents while maintaining stackability for efficient storage, making it ideal for busy environments.
#@@# Service Durability#@#
Thick rims and reinforced bases endure frequent handling in institutional settings, lowering the incidence of breakage under operational stresses. Maintenance teams spend less time on inventory churn and more time supporting front-of-house operations, enhancing overall efficiency.
#@@# Thermal Versatility#@#
Oven- and microwave-compatible properties let kitchens transition items from prep to heat to service without intermediate transfers. Production lines gain flexibility when staff heat, bake, or reheat items in the same unit, optimizing workflow.
#@@# Cleaning Efficiency#@#
Dishwasher-safe design supports high-throughput cleaning cycles common in commercial dishrooms, reducing labor time per piece.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use porcelain ramekins and inspect for hairline chips and glaze crazing; replace any that show damage to prevent contamination. Rotate inventory by date to reduce thermal shock risk. Wash in commercial dishwashers with recommended cycles and noncaustic detergents to maintain finish. Dry thoroughly before nesting to avoid moisture. Preheat ovens as per recipe and avoid cold-to-hot transitions. Stack with protective tissue to prevent abrasion.