Serve consistent portions without compromise using a professional fluted porcelain ramekin designed for high-turn environments. This 2 Oz. unit delivers precise portion control and consistent presentation for sauces, condiments, tastings, and plated components. Food service managers will appreciate the balance of durable porcelain construction and a stackable footprint that preserves storage space while simplifying service workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ramekins with a soft cloth and mild detergent; rinse and air dry. Sanitize high-touch zones like trays, condiment holders, and chair backs using EPA-registered sanitizer per label; follow contact time and dilution. Run porcelain in the dishwasher or oven only within rated cycles and temperatures. Clean spills immediately to prevent stains and pests. Regular cleaning prevents cross-contamination and supports customer perception and regulatory compliance.#@@#Additional Info#@#CAC China RKF-202 2 Oz. fluted porcelain ramekins ensure portion control with a 2 oz. capacity and 2.75" diameter.#@@#General Info#@#Description #@#
Serve consistent portions without compromise using a professional fluted porcelain ramekin designed for high-turn environments. This 2 Oz. unit delivers precise portion control and consistent presentation for sauces, condiments, tastings, and plated components. Food service managers will appreciate the balance of durable porcelain construction and a stackable footprint that preserves storage space while simplifying service workflows.
#@@# Capacity Accuracy#@#
Specify exact portions with a 2 Oz. capacity that supports portion-controlled prep and cost tracking. Staff will reproduce menu items with predictable yields, reducing waste and enhancing inventory management.
#@@# Porcelain Durability#@#
Choose porcelain that resists thermal shock and surface wear during repeated use in commercial kitchens. Chefs will rely on chip-resistant walls and a hard glaze that maintains its finish after frequent handling.
#@@# Fluted Presentation#@#
Enhance plated presentation with a fluted profile that frames sauces and small items without the need for extra garnishes. Servers will deliver consistent visual appeal that complements plated entrées and sampler flights.
#@@# Oven and Microwave Ready#@#
Transition components from oven or microwave to pass without replacing serviceware, as the unit tolerates direct heat exposure. Line cooks will use the same pieces for finishing and holding, improving turnaround time.
#@@# Dishwasher Safe#@#
Load racks confidently; the porcelain withstands commercial dishwasher cycles and detergent exposure without degrading in appearance. Dishroom staff will complete cycles quickly while maintaining sanitary standards.
#@@# Space Efficient Packaging#@#
Receive four dozen pieces per case that nest for compact storage and predictable restock quantities. Procurement teams will calculate reorder intervals and shelf space requirements with clear case counts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips and hairline cracks; replace damaged items to avoid contamination and service interruptions. Clean ramekins after each use with a neutral detergent and warm water; use nonabrasive pads to protect the fluted profile. Sanitize according to local health codes; allow complete air dry before stacking to prevent moisture trapping. Verify oven and microwave compatibility regularly and record any thermal shock incidents for staff training.