Elevate plated service with a durable black ceramic plate that balances modern design and meets routine kitchen demands. Dining venues will benefit from consistent portion control and a clean presentation surface, ideal for appetizers, desserts, and side servings. Staff will appreciate the lightweight design, engineered for rapid handling during peak service times.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean plates and high-touch surfaces daily to prevent germ transfer to hands and food. Use a commercial dishwasher for CAC China R-7-BLK plates per manufacturer guidance; hand-wash chips with warm water and mild detergent. Sanitize salt shakers, chair backs, door handles, and menu covers with EPA-registered disinfectant on a documented schedule. Remove crumbs and spills from booth crevices and shelving to deter pests and preserve finishes. Record actions for CSA compliance.#@@#Additional Info#@#CAC China R-7-BLK 7.25" Dia. Black ceramic plate ensures portion control with a 7.25" diameter and 0.75" rim height. It has a rolled edge, is dishwasher-safe, and is ideal for high-volume foodservice.#@@#General Info#@#Description #@#
Elevate plated service with a durable black ceramic plate that balances modern design and meets routine kitchen demands. Dining venues will benefit from consistent portion control and a clean presentation surface, ideal for appetizers, desserts, and side servings. Staff will appreciate the lightweight design, engineered for rapid handling during peak service times.
#@@# Size Suits Multiple Uses#@#
Measuring 7.25 inches in diameter, this round plate is perfect for portioned servings in both front and back of house. Restaurants and catering lines enjoy predictable plating dimensions that support consistent portioning and effective inventory planning.
#@@# Durable Ceramic Construction#@#
Made from dense ceramic, the plate resists chipping under normal commercial use and maintains its glaze finish through repeated cycles. Kitchen teams will appreciate the longevity that reduces replacement frequency and sustains table aesthetics.
#@@# Rolled Edge Profile#@#
Featuring a rolled edge, this plate protects rims during stacking and transport while simplifying server grip. Operators experience fewer accidental chips and smoother dish stacking for storage and bussing.
#@@# Dishwasher Compatibility#@#
Designed for machine cleaning, this plate enables rapid turnarounds during service shifts and minimizes manual labor. Managers can schedule high-capacity wash cycles without compromising sanitary protocols.
#@@# Controlled Weight and Handling#@#
Weighing approximately 33 units, the plate strikes a balance between heft and manageability, reducing slips while accelerating plate movement. Staff experience less fatigue during extended service periods and maintain a steady plating pace.
#@@# Case Pack Efficiency#@#
Shipped in packs of three dozen, this plate streamlines receiving and storage for commercial operations. Purchasing teams benefit from simplified ordering quantities and predictable shelf stocking.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic plates daily for hairline cracks and glaze chipping; replace units showing damage to prevent contamination. Clean plates in a commercial dishwasher at manufacturer-recommended temperatures and use approved detergents to maintain gloss and sanitation. Scrub rolled edges with a nonabrasive pad to remove food residue. Stack plates with separators to avoid abrasion during storage and transit. Verify cases against CSA and inventory records on receipt.