Serve with precision and consistency using a professional tasting spoon set designed for high-volume foodservice operations. This four-piece collection combines durable metal construction with a refined white finish, supporting both plated presentations and large-scale tastings. Operations gain reliable portion control and easy cleanup without sacrificing presentation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoons and holders after each service with a mild detergent and warm water, then rinse and air dry. Sanitize high-touch zones—menu covers, shakers, chair backs, door handles—using an EPA-registered sanitizer per label contact time. Inspect for food residue under shelving and in booth crevices; remove crumbs to deter pests. Clean visible surfaces before inspections to maintain compliance and reinforce customer confidence.#@@#Additional Info#@#CAC China PTP-21-SL Super White Porcelain Party Collection includes four metal spoons per case. Each spoon is 12" serving tray-compatible, with a 7 Oz. capacity and 2" height.#@@#General Info#@#Description #@#
Serve with precision and consistency using a professional tasting spoon set designed for high-volume foodservice operations. This four-piece collection combines durable metal construction with a refined white finish, supporting both plated presentations and large-scale tastings. Operations gain reliable portion control and easy cleanup without sacrificing presentation standards.
#@@# Capacity Control#@#
Each spoon holds 7 oz., enabling precise portion management for tastings, sauces, and plated samplers. Chefs maintain consistent serving sizes across service periods, simplifying food cost tracking and inventory planning.
#@@# Durable Metal Build#@#
Manufacturers specify metal construction for structural strength under repeated use in busy settings. Managers benefit from reduced replacement frequency and predictable performance during service cycles.
#@@# Compact Footprint#@#
The round profile measures approximately 12.25 inches in diameter with a 2-inch height, allowing efficient nesting and tray placement. Staff can stage multiple units on service carts and display stands without excessive space requirements.
#@@# Clean White Finish#@#
A super white porcelain-style appearance provides neutral contrast to plated items and supports attractive plating. Kitchen teams can match diverse service themes while presenting samples that highlight menu items.
#@@# Service Versatility#@#
The design suits tasting stations, catering events, and front-of-house sampling where controlled servings matter. Operators can deploy the set across events, buffets, and tasting flights for consistent guest experiences.
#@@# Operational Efficiency#@#
Packaging of four sets per case streamlines restocking and backstock organization for foodservice buyers. Purchasing agents gain predictable case counts for par planning and storage allocation.
Founded in 1998, the company supports professional kitchens with reliable tabletop solutions and technical service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect tasting spoons weekly and remove debris to prevent corrosion and maintain presentation. Clean items in warm water with neutral detergent, scrub gently using nonabrasive pads, then rinse thoroughly and dry immediately to avoid spotting. Verify handles and welds for looseness; tighten or replace components that show wear. Store spoons flat in a dry container labeled with CSA compliance records and rotate stock to minimize long-term exposure to moisture.