Each case contains three dozen units, supplying operators with a practical pack size for rotation and replacement.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean saucers after each shift. Rinse to remove crumbs, wash in dishwasher-safe cycle or hand-clean with mild detergent and a soft cloth, then air-dry. Sanitize high-touch zones like menu covers, chair backs, and bathroom door handles with an EPA-registered sanitizer to prevent germ transfer and protect food safety. Clean spills under shelves and booth crevices to deter pests. Inspect regularly for chips; replace damaged pieces to maintain appearance and compliance.#@@#Additional Info#@#CAC China HMY-2 Harmony saucers are 5.5" in diameter and 0.5" high, made from super white porcelain. Each case has 36 saucers. They are microwave, oven, and dishwasher safe, meet CSA standards, and ensure consistent plating and heat retention.#@@#General Info#@#Description #@#
Each case contains three dozen units, supplying operators with a practical pack size for rotation and replacement.
Porcelain construction resists chipping and surface wear under frequent handling and cleaning cycles. Staff can rely on a solid-fired body that maintains finish and shape through mechanical dishwashing and high temperature exposure.
Manufacturers rate the saucers safe for oven and microwave use, allowing prep teams to warm items without transfer to alternate plates. Chefs gain flexibility when pairing hot cups or small plated items with a single piece that tolerates repeated thermal cycling.
Uniform 5.5 inch diameter ensures stable cup seating and consistent presentation across all place settings. Managers benefit from predictable stack height and footprint when planning storage and table spacing.
Porcelain surfaces accept high-temperature wash and approved detergents without retaining stains or odors. Housekeeping teams achieve reliable sanitation cycles that align with institutional health standards.
Packaging supplies three dozen pieces per case, simplifying restock calculations and reducing order frequency for medium to large operations. Purchasing teams track usage in units that match service demands for banquets, cafes, and dining halls.
Each saucer weighs approximately 16 grams per listed unit, producing manageable handling for bussers and servers during peak periods. Staff experience reduced fatigue from light pieces while maintaining durable performance for everyday use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain pieces daily for chips or hairline cracks and remove compromised items immediately to prevent service hazards. Clean saucers in commercial dishwashers using recommended detergents and cycle temperatures to maintain glaze integrity. Dry trays and shelves before stacking to avoid moisture spots and reduce breakage. Rotate stock to prevent thermal shock from sudden temperature changes. Train staff on safe handling, stacking limits, and CSA compliance procedures.