Elevate plating standards while ensuring operations remain efficient and durable with a professional porcelain tray designed for frequent use in demanding environments. This rectangular tray strikes a balance between presentation and practicality, featuring consistent white glazing and a slim profile that simplifies stacking and storage. Operators will appreciate its dimensions, which are ideal for crowded service stations, and its two dozen case packaging that aids in predictable inventory planning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the porcelain tray after service with a soft cloth and mild detergent; rinse and dry immediately to avoid water spots. For stubborn residue, soak in warm soapy water then gently scrub with a nonabrasive pad. Sanitize high-touch areas like edges and handles using an EPA-registered sanitizer per label directions. Clean daily to prevent contamination of clean items and hands, deter pests, and maintain appearance and service life.#@@#Additional Info#@#CAC China F-2S Super White Porcelain Rectangular Fortune Tray measures 8" x 3" with a 0.75" height and 8.75" width. Made of durable porcelain, it is sold two dozen per case for foodservice use and weighs 20 pounds.#@@#General Info#@#Description #@#
Elevate plating standards while ensuring operations remain efficient and durable with a professional porcelain tray designed for frequent use in demanding environments. This rectangular tray strikes a balance between presentation and practicality, featuring consistent white glazing and a slim profile that simplifies stacking and storage. Operators will appreciate its dimensions, which are ideal for crowded service stations, and its two dozen case packaging that aids in predictable inventory planning.
#@@# Material Integrity#@#
Porcelain construction provides reliable thermal stability and resistance to chipping during routine commercial use. Chefs can hold hot items for short intervals without rapid heat transfer, while dishroom staff will find minimal staining and straightforward cleaning protocols.
#@@# Precise Dimensions#@#
The tray measures approximately 8 by 3 inches with a height of 0.75 inches, fitting narrow pass windows and compact counters. Servers benefit from a consistent portion footprint for plated items and can align multiple trays on service rails without overhang.
#@@# Efficient Case Packaging#@#
Two dozen units per case streamline ordering and stock rotation for high-volume operations. Purchasing teams can forecast usage by case counts, reducing the frequency of replenishment cycles.
#@@# Visual Consistency#@#
A uniform white finish ensures menu items present with neutral contrast that highlights ingredients. Catering managers can maintain cohesive dining presentations across multiple service lines without concerns about color variation.
#@@# Stacking and Storage#@#
The slim 0.75-inch profile supports dense stacking, saving shelf space in busy kitchens and satellite stations. Line cooks can reclaim counter area and transport multiple trays with fewer trips between stations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain porcelain trays by washing them right after service to prevent staining and thermal shock. Rinse in warm water, then use a neutral pH detergent with a soft cloth or nonabrasive pad; scrub edges and corners to remove residue. Inspect for chips and cracks before each use and retire damaged pieces to avoid contamination. Air-dry on racks to prevent scratching and store flat with protective pads. Sanitize with a food contact-approved chemical sanitizer; follow CSA and local guidelines.