Supplied in multiunit cases, this product suits institutional procurement and restores stock efficiently. Facilities achieve stocking consistency and lower per unit handling during receiving and storage. This ensures that operations run smoothly and effectively, enhancing overall service quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl exterior and interior after service using a cloth with warm water and mild detergent; rinse and air dry. Sanitize high-touch zones like serving trays, menu covers, and chair backs with an EPA-registered sanitizer per label; allow contact time. Inspect for chips and remove damaged items immediately. Clean floors and under shelving daily to deter pests and prevent cross-contamination. Regular cleaning preserves appearance, extends service life, and supports CSA compliance.#@@#Additional Info#@#CAC China COL-26 porcelain oval bowls hold 16 Oz. and measure 10" by 3". They are durable bone white serviceware for high-volume foodservice, resisting thermal shock and meeting CSA safety standards.#@@#General Info#@#Description #@#
Supplied in multiunit cases, this product suits institutional procurement and restores stock efficiently. Facilities achieve stocking consistency and lower per unit handling during receiving and storage. This ensures that operations run smoothly and effectively, enhancing overall service quality.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain regularly for hairline cracks and chips; remove damaged items immediately to prevent contamination. Clean bowls after each use with nonabrasive detergent and warm water, then sanitize with approved solutions following CSA guidelines. Dry thoroughly to prevent water spots and store bowls stacked with protective separators to avoid abrasion. Cycle dishwashers using manufacturer-recommended temperatures and detergents to preserve glaze and maintain 16 Oz. capacity performance.