Serve more plates without compromising presentation or durability. This oval porcelain platter features consistent white glazing and an embossed rim that frames plated items with elegant restraint. The set configuration is ideal for high-rotation environments where inventory management is crucial. Food service professionals benefit from a standardized platter profile that minimizes variability across service lines while meeting heat and handling demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean porcelain platters after each service to prevent germ transfer on high-touch zones and protect customers' perception. Use warm water with mild detergent, scrub embossed rim and crevices with a soft brush, rinse thoroughly, then sanitize per CSA-approved solution and air dry. Remove food debris under shelves and booth crevices to deter pests and avoid stains. Inspect for chips and store stacked with protective separators to extend service life.#@@#Additional Info#@#CAC China BST-34 Super White Porcelain Oval Boston Platter features durable, embossed-rim porcelain, measuring 9" by 6" with a 0.5" profile and 6.25" depth; oven- and microwave-safe, sold two dozen per case, meeting CSA standards.#@@#General Info#@#Description #@#
Serve more plates without compromising presentation or durability. This oval porcelain platter features consistent white glazing and an embossed rim that frames plated items with elegant restraint. The set configuration is ideal for high-rotation environments where inventory management is crucial. Food service professionals benefit from a standardized platter profile that minimizes variability across service lines while meeting heat and handling demands.
#@@# Porcelain Construction#@#
Porcelain offers dense, vitrified surfaces that resist staining and limit porosity, ensuring hygienic service. Chefs and dishroom staff notice fewer surface flaws over time compared to lower-grade ceramics, resulting in extended in-service life and reliable performance.
#@@# Oval Form Factor#@#
The elongated oval shape measures 9 inches on the long side and 6 inches on the short side, providing a balanced footprint for entrées, sides, and shared plates. Line cooks can optimize plating layouts since the form supports linear arrangements and portion control.
#@@# Embossed Rim#@#
An embossed rim defines the presentation edge and enhances handling by creating a subtle grip area along the perimeter. Servers appreciate this tactile reference when carrying multiple items, which reduces the risk of slips during transit.
#@@# Oven and Microwave Safe#@#
This porcelain piece withstands oven and microwave temperatures, allowing teams to reheat plated items directly and streamline staging workflows. Kitchen managers can decrease transfer steps and limit dish changes between prep and pass.
#@@# Case Packaging#@#
Supply arrives two dozen per case, facilitating straightforward stock planning and predictable replenishment cycles for high-volume units. Purchasing staff can easily calculate per-service costs when they receive uniform case quantities.
#@@# Durable Weight Profile#@#
At 22 pounds per case, the pack balances transport efficiency with breakage resistance during routine handling and stack storage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or cracks; replace damaged pieces to prevent contamination. Clean platters after each service with nonabrasive detergent and a soft cloth; rinse thoroughly and air dry or towel dry with a lint-free towel. Sanitize with a commercial sanitizer as per manufacturer dilution; verify contact time. Stack with felt or paper liners to prevent abrasion. Use moderate oven temperatures; avoid thermal shock by preheating gradually.