Trust a tool that meets CSA certification requirements and addresses regulatory expectations for professional settings. Procurement and compliance managers find documentation favorable during audits and facility reviews.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the aluminum scoop after each shift to prevent germ transfer on high-touch zones and protect food safety. Rinse loose debris, wash with warm water and mild detergent, scrub seams with a nylon brush, and sanitize per CSA recommendations. Air-dry or towel-dry immediately to avoid spotting. Inspect for dents or corrosion and remove residue under rims to deter pests and extend service life.#@@#Additional Info#@#CAC China ALSC-58 58 Oz. aluminum scoop offers a 58 oz. capacity for precise portioning and quick food transfer. It features durable aluminum, a rounded profile for full discharge, and meets CSA certification for commercial foodservice.#@@#General Info#@#Description #@#
Trust a tool that meets CSA certification requirements and addresses regulatory expectations for professional settings. Procurement and compliance managers find documentation favorable during audits and facility reviews.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use aluminum-safe cleaners and a soft cloth to remove food residue and prevent corrosion. Inspect edges and seams weekly and tighten or replace fasteners to maintain structural integrity. Rinse thoroughly after detergent use to avoid chemical buildup. Dry completely to prevent water spots and microbial growth. Store scoop with the bowl facing upward to avoid contamination. Calibrate portioning by weight periodically using pounds or grams for consistency.
