Transform your coffee service with a portable solution that combines efficiency and quality. Designed for high-demand environments, this thermal server ensures that your coffee remains hot and fresh, ready to serve at a moment's notice. With a generous capacity of 192 ounces, it meets the needs of busy establishments without compromising on flavor or temperature.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your BUNN 44050.0203 server is vital for food safety and equipment longevity. Begin by unplugging the unit. Remove any leftover coffee and rinse the interior with warm water. Use mild detergent to scrub surfaces, reaching all corners. Rinse thoroughly to remove soap residue. For the exterior, wipe down with a damp cloth. Regularly check the mechanical sight gauge for clarity. This routine prevents bacteria buildup, reduces fire risks, and helps you pass health inspections.#@@#Additional Info#@#The BUNN 44050.0203 Portable Brew-Through Lid has a black finish and holds 192 oz. This thermal server features a mechanical sight gauge for easy monitoring, designed for commercial use, supporting 1 to 10 gallons for reliable beverage service.#@@#General Info#@#Description #@#
Transform your coffee service with a portable solution that combines efficiency and quality. Designed for high-demand environments, this thermal server ensures that your coffee remains hot and fresh, ready to serve at a moment's notice. With a generous capacity of 192 ounces, it meets the needs of busy establishments without compromising on flavor or temperature.
#@@# Innovative Brew-Through Lid#@#
The brew-through lid allows for easy filling and pouring, minimizing spills and maximizing convenience. This feature enables staff to serve coffee quickly, enhancing the overall service experience. Additionally, the design ensures that the coffee stays hot longer, reducing the need for frequent refills.
#@@# Mechanical Sight Gauge#@#
Equipped with a mechanical sight gauge, this server provides a clear view of the liquid level inside. Staff can easily monitor the contents, ensuring that they never run out during peak hours. This feature promotes efficiency and helps maintain a steady flow of service, crucial in high-volume settings.
#@@# Durable Black Finish#@#
The sleek black finish not only adds a professional touch but also enhances durability. Constructed to withstand the rigors of daily use, this thermal server resists scratches and stains, maintaining its appearance over time. This durability ensures a long-lasting investment for any food service operation.
#@@# NSF Certified#@#
Meeting stringent health and safety standards, this server is NSF certified, making it suitable for commercial use. This certification assures operators that the product adheres to the highest sanitation and safety guidelines. Such compliance is essential for maintaining a safe environment in restaurants, cafes, and other food service venues.
#@@# Lightweight Design#@#
Weighing only 15 pounds, this thermal server is easy to transport and maneuver. Staff can effortlessly move it from the kitchen to the serving area, facilitating quick setups for events or busy service times.
#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the BUNN 44050.0203 ThermoFresh Server, clean the exterior with a damp cloth and mild detergent. Inspect the mechanical sight gauge for obstructions and clear them. Check the brew-through lid for wear and ensure a proper seal. Store the server in a cool, dry place when not in use. Periodically check for leaks and address them promptly. Following these maintenance tips will enhance the server's efficiency and reliability in your food service operations.
