Bonsteel construction guarantees structural integrity under daily use and commercial handling. Food service operators conserve budget and minimize downtime by choosing flatware engineered for continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe fork with mild detergent and warm water after service, then rinse and air-dry or towel-dry with a soft cloth. Sanitize high-touch items like menu covers and chair backs using a food-safe sanitizer per label directions. Remove crusted food with a non-abrasive pad to avoid surface damage. Clean regularly to prevent contamination transfer, deter pests, maintain health-code readiness, and extend serviceable life of furnishings.#@@#Additional Info#@#Bon Chef SBS3606 Apollo Euro dinner fork measures 8.54", made from 18/0 stainless steel for strength and corrosion resistance. It offers ergonomic balance, weighs 1.8 ounces for stable handling, and has a silver finish that resists wear.#@@#General Info#@#Description #@#
Bonsteel construction guarantees structural integrity under daily use and commercial handling. Food service operators conserve budget and minimize downtime by choosing flatware engineered for continuous operation.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect forks daily for bent tines or surface deposits and remove soils immediately to prevent corrosion. Rinse items in warm water before mechanical washing; use detergents formulated for stainless steel and maintain wash temperatures per equipment guidelines. Dry pieces promptly to avoid water spots and mineral buildup. Polish occasionally with nonabrasive stainless cleaner and a soft cloth. Replace damaged units to preserve service quality and ensure CSA-compliant storage practices.