Designed for professional environments, this stainless steel signage display offers a compact footprint with an upright presence for clear guest communication. It is ideal for food service professionals, ensuring consistent presentation across busy settings while integrating seamlessly with existing tabletop setups.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel signage with a soft cloth and mild detergent; rinse and dry immediately to avoid water spots. Disinfect high-touch zones like menu holders and card stands using EPA-approved sanitizer per label dwell time. Inspect mounts and edges weekly; tighten fasteners and remove debris from crevices. Clean prevents cross-contamination, shapes customer impressions, meets visible health-code expectations, deters pests, and preserves finish and service life.#@@#Additional Info#@#Bon Chef 61328 Signage Display measures 3.5" x 3.5" x 9"H, made of stainless steel for menu cards and number stands. It weighs 0.75 pounds and has rigid welds for corrosion resistance and placement control.#@@#General Info#@#Description #@#
Designed for professional environments, this stainless steel signage display offers a compact footprint with an upright presence for clear guest communication. It is ideal for food service professionals, ensuring consistent presentation across busy settings while integrating seamlessly with existing tabletop setups.
Engineered from stainless steel, the unit resists corrosion and maintains alignment under frequent handling, reducing the need for replacements and supporting steady visual standards during extended shifts.
Measuring roughly 3.5 inches by 3.5 inches with a 9-inch height, the display optimizes tabletop real estate while remaining highly visible. Operators can place multiple units on crowded tables without obstructing guest interaction.
The 9-inch vertical profile elevates cards above plates and glassware, enhancing legibility from across a room. This feature helps managers reduce guest confusion and speed up order identification in dining rooms and banquet halls.
The holder secures standard menu cards and number inserts with a snug fit that limits sliding or loss during bussing, allowing staff to focus more on core service tasks.
Weighing approximately 0.75 pounds, the display balances portability with stability for quick repositioning, giving event teams the flexibility to stage tables rapidly while maintaining reliable placement.
Designed for professional environments, the unit meets the demands of restaurants, hotels, campuses, and hospitals and pairs with standard tabletop systems. Purchasing teams will find predictable durability and straightforward maintenance in daily operations.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Bon Chef 61328 stainless steel signage display weekly to preserve finish and hygiene. Use a soft microfiber cloth and a mild, pH-neutral detergent; rinse with clean water and dry immediately to prevent streaks. Inspect welds and edges monthly for deformation and tighten fittings if fasteners loosen. Remove fingerprints with a dedicated stainless steel cleaner following grain direction. Store unused units in a dry environment to prevent corrosion.