Maximize your ice production capabilities with a high-performance filtration system designed specifically for ice machines. This innovative solution ensures that your ice is plentiful and pure, enhancing the quality of your offerings. With robust capacity and advanced filtration technology, this system is essential for any commercial kitchen aiming to maintain high standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your ice machines running smoothly, follow these steps. First, disconnect the filtration system. Remove ice and clean the interior with a mild soap solution. Rinse thoroughly to remove residue. Next, inspect the filter with a .50 micron rating. Replace it if needed for optimal performance. Clean the exterior with a non-abrasive cleaner. Regular maintenance prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean system helps you pass health inspections.#@@#Additional Info#@#The Blue Air DH-S1 is a 19" high water filtration system for ice machines, with a capacity of 21,000 gallons. It operates at a service flow rate of 0.1 to 2.0 GPM, effectively filtering particles down to a fine level.#@@#General Info#@#Description #@#
Maximize your ice production capabilities with a high-performance filtration system designed specifically for ice machines. This innovative solution ensures that your ice is plentiful and pure, enhancing the quality of your offerings. With robust capacity and advanced filtration technology, this system is essential for any commercial kitchen aiming to maintain high standards.
#@@# Superior Filtration Efficiency#@#
Featuring a micron rating of 0.50 microns, this filtration system effectively removes impurities and contaminants from water, ensuring that the ice produced is clean and safe for consumption. The advanced filtration technology significantly reduces the presence of sediment, chlorine, and other unwanted particles, which can affect the taste and clarity of your ice.
#@@# High Capacity for Demanding Environments#@#
With a capacity of up to 21,000 gallons, this system is engineered to support high-volume ice production. It is ideal for busy restaurants, bars, and catering services where a consistent ice supply is crucial. This extensive capacity minimizes the need for frequent filter changes, allowing for uninterrupted service during peak hours.
#@@# Efficient Service Flow Rate#@#
Operating at a service flow rate of 0.1 to 2.0 GPM, this filtration system provides a steady supply of filtered water to your ice machine. This efficiency ensures that your ice production remains consistent, even during high-demand periods, helping to streamline operations and enhance customer satisfaction.
#@@# Compact Design for Versatile Installation#@#
Standing at just 19 inches high, this filtration system is designed to fit seamlessly into various kitchen layouts. Its compact size allows for easy installation in tight spaces, making it a practical choice for establishments with limited room for equipment.
#@@# NSF Certified for Safety and Quality#@#
This filtration system is NSF certified, ensuring that it meets rigorous safety and quality standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Delivery times may vary based on location and availability.#@@#Maintenance Guide#@#To ensure optimal performance of the Blue Air DH-S1 filtration system, regularly inspect and replace the filter based on usage. Clean the exterior with a damp cloth to remove dust. Monitor the service flow rate, which is 0.1 to 2.0 GPM, to maintain efficiency. Check for leaks and secure all connections. The system has a capacity of 21,000 gallons, so track water quality. Following these maintenance practices will enhance the longevity and effectiveness of your filtration system.
