The Blue Air BACB74M-HC refrigerated chef base is a durable, space-saving solution for commercial kitchens. With a 74-1/8"W workspace, it features side-mounted refrigeration, a stainless steel top with a marine edge, and ample storage space with (4) drawers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe down the stainless steel surfaces with a mild detergent and warm water. For tough stains, use a non-abrasive cleaner. Regularly clean the drawers and interior to prevent buildup. Dry thoroughly to avoid water spots and corrosion.#@@#Additional Info#@#74-1/8"W refrigerated chef base with side-mounted self-contained refrigeration, (4) drawers, stainless steel top with marine edge, automatic defrost, stainless steel interior, (6) 4"H swivel casters (2 braked), R290 refrigerant, 1/4 HP, 115V, 3 amps.#@@#General Info#@#Description #@#
The Blue Air BACB74M-HC refrigerated chef base is a durable, space-saving solution for commercial kitchens. With a 74-1/8"W workspace, it features side-mounted refrigeration, a stainless steel top with a marine edge, and ample storage space with (4) drawers.
#@@# Refrigeration Features #@#
This chef base features a side-mounted self-contained refrigeration system with R290 Hydrocarbon refrigerant for environmentally friendly cooling. It maintains a consistent temperature for storing ingredients and tools, ensuring that they are kept fresh and easily accessible.
#@@# Storage & Organization #@#
With (4) drawers, the BACB74M-HC provides efficient storage for kitchen tools and ingredients. The drawers offer quick access to essentials, while the stainless steel interior is easy to clean and maintain, making it a functional addition to any kitchen setup.
#@@# Stainless Steel Construction #@#
Constructed with stainless steel front, sides, and interior, this chef base is built for durability and easy maintenance. The stainless steel top with marine edge ensures a clean, secure surface for food prep and prevents spills from spreading.
#@@# Mobility & Stability #@#
The BACB74M-HC is equipped with (6) 4" swivel casters (2 braked), allowing for easy movement and secure positioning in busy kitchens. The braked casters ensure stability during use, while the unit’s mobility aids in repositioning and cleaning.
#@@# Power & Certification #@#
Operating on 115V/60Hz/1-phase power, the BACB74M-HC draws 3 amps and includes a NEMA 5-15P cord. The unit is cUL, UL, and ETL-Sanitation certified, ensuring it meets commercial kitchen safety standards for electrical and sanitation requirements.#@@#Delivery Details#@#• Ships fully assembled for immediate use
• Requires clear access for delivery
• Typically delivered within 3-5 business days
• Signature required upon delivery
• Freight charges may apply based on location
• Contact customer service for delivery assistance#@@#deliverynotes#@#Inspect the unit upon delivery for any visible damage. Report any discrepancies immediately to customer service for resolution.#@@#Maintenance Guide#@#Clean stainless steel surfaces with a mild detergent. Regularly check and clean the drawers, ensuring they are free of debris. Inspect the refrigeration system for proper airflow and clean the casters to ensure smooth operation.
