Transform your kitchen into a powerhouse of efficiency with a state-of-the-art electric convection oven designed for high-volume cooking. This unit combines advanced technology with robust construction, ensuring that every dish meets the highest standards of quality and taste. Experience the perfect blend of speed and precision, making it an essential tool for any culinary professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Blodgett MARK V-200 ADDL Electric Single-Deck Convection Oven in top shape, unplug it. Remove food debris and wipe the interior with a mild soap solution and soft cloth. Clean the exterior with a non-abrasive cleaner to maintain its stainless steel finish. Regularly check the digital control panel for functionality. Inspect for grease buildup, especially around vents, to prevent fire hazards. Following these steps helps maintain efficiency and prolongs your equipment's life.#@@#Additional Info#@#The Blodgett MARK V-200 ADDL Electric Single-Deck Convection Oven boasts a sturdy design with a 5-pan capacity.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of efficiency with a state-of-the-art electric convection oven designed for high-volume cooking. This unit combines advanced technology with robust construction, ensuring that every dish meets the highest standards of quality and taste. Experience the perfect blend of speed and precision, making it an essential tool for any culinary professional.
#@@# Digital Control System#@#
The digital control system offers precise temperature management, allowing chefs to set and monitor cooking conditions with accuracy. This feature enhances consistency across batches, ensuring that every item comes out perfectly cooked. With user-friendly interfaces, staff can quickly adapt settings for various recipes, streamlining operations in busy kitchens.
#@@# Single Deck Design#@#
Featuring a single deck configuration, this oven maximizes space while providing ample cooking capacity. It accommodates up to five pans per compartment, making it ideal for baking, roasting, and reheating. The deep interior design allows for versatile cooking options, catering to a wide range of culinary needs.
#@@# Stainless Steel Construction#@#
Constructed with a stainless steel front and sides, this oven is built to withstand the rigors of a commercial kitchen. Its durable exterior resists corrosion and wear, ensuring longevity and maintaining a professional appearance. This robust build not only enhances durability but also simplifies cleaning and maintenance.
#@@# Energy Efficient Operation#@#
Certified by ENERGY STAR, this convection oven operates efficiently, reducing energy consumption without sacrificing performance. The unit's wattage ranges from 10.8 to 18 kilowatts, providing powerful heating while minimizing operational costs. This energy efficiency contributes to a more sustainable kitchen environment, aligning with modern culinary practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Blodgett MARK V-200 ADDL-E Convection Oven.#@@#Maintenance Guide#@#To ensure optimal performance of the Blodgett MARK V-200 ADDL Electric Single-Deck Convection Oven, clean the interior and exterior regularly. Use a mild detergent and soft cloth to avoid damage. Check the digital control panel for wear or malfunction. Ensure the oven is level for even cooking. Monitor wattage and voltage to prevent electrical issues. Regular maintenance boosts efficiency and extends the oven's lifespan, ensuring consistent results in your culinary endeavors.