Transform your kitchen's cooking capabilities with a state-of-the-art electric hydrovection oven designed for high-volume operations. This unit combines advanced technology with user-friendly features, ensuring consistent results and efficiency in every dish. With a full-size capacity accommodating five 18" x 26" pans, it meets the demands of busy kitchens while maintaining exceptional quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Blodgett HV-100E SGL oven in top shape, unplug it. Remove food debris and wipe the interior with a mild soap solution. Use a soft cloth to avoid scratches. Clean the stainless steel exterior with a non-abrasive cleaner. Regularly check and clean the halogen lamps and fan motor. Inspect the oven's vents for grease buildup and clean them to prevent fire hazards. These steps maintain efficiency, extend equipment life, and ensure compliance with health regulations.#@@#Additional Info#@#The Blodgett HV-100E SGL Electric HydroVection Oven has full-size capacity for five 18" x 26" pans. It features programmable controls, a four-speed fan motor, and a stainless steel exterior, operating at 208 volts.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with a state-of-the-art electric hydrovection oven designed for high-volume operations. This unit combines advanced technology with user-friendly features, ensuring consistent results and efficiency in every dish. With a full-size capacity accommodating five 18" x 26" pans, it meets the demands of busy kitchens while maintaining exceptional quality.
#@@# Innovative HydroVection Technology#@#
The hydrovection system utilizes a combination of hot air and humidity to create a cooking environment that enhances flavor and texture. This method ensures even cooking and browning, allowing chefs to produce perfectly baked goods and roasted dishes. The ability to control humidity levels also prevents food from drying out, preserving moisture and taste.
#@@# Versatile Cooking Options#@#
Equipped with programmable manual controls, this oven offers flexibility for various cooking techniques. Users can easily switch between hot air, humidity, and cool down functions, adapting to different recipes and cooking styles. This versatility makes it suitable for baking, roasting, and even holding cooked items at optimal temperatures.
#@@# Robust Construction#@#
The stainless steel exterior and insulated interior liner provide durability and ease of maintenance. This construction resists corrosion and wear, making it ideal for the rigors of a commercial kitchen. Additionally, the sleek design enhances the aesthetic appeal of any culinary environment.
#@@# Efficient Energy Use#@#
With an ENERGY STAR certification, this oven operates efficiently, reducing energy consumption without compromising performance. The 15.0 kW power output ensures rapid heating and cooking, allowing for quicker service times. This efficiency translates into cost savings for food service operations.
#@@# Advanced Fan Technology#@#
Featuring a four-speed auto-reversing fan motor, this oven ensures optimal air circulation for even cooking.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Blodgett HV-100E SGL HydroVection Oven, perform regular maintenance. Clean the stainless steel exterior with a soft cloth and mild detergent. Inspect halogen lamps and replace them if they dim or fail. Check the fan motor for proper operation and listen for unusual noises. Ensure the cavity vent is unobstructed for optimal airflow. Periodically verify the oven's temperature settings with a calibrated thermometer.
