Transform your kitchen into a powerhouse of culinary excellence with a high-performance deck-type oven designed for serious food service operations. This natural gas oven combines robust construction with advanced features, ensuring consistent results and efficiency in high-demand environments. With a total output of 37,000 BTU, it meets the rigorous demands of busy kitchens while delivering exceptional baking performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Blodgett 961 Single Oven in top shape, unplug it. Remove food debris and wipe the interior with a mild soap solution and soft cloth. Clean the exterior with non-abrasive cleaners to maintain its finish. Regularly check and clean the gas burners for efficiency. Inspect the oven's legs for stability and adjust as needed. Keeping this oven clean enhances performance and extends its lifespan, ensuring you meet health standards and avoid costly repairs.#@@#Additional Info#@#The Blodgett 961 Single Oven Deck-Type Natural Gas has a strong 37,000 BTU output, perfect for busy kitchens. Its stainless steel build ensures durability, and the mechanical thermostat allows precise temperature control from 200°F to 500°F.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a high-performance deck-type oven designed for serious food service operations. This natural gas oven combines robust construction with advanced features, ensuring consistent results and efficiency in high-demand environments. With a total output of 37,000 BTU, it meets the rigorous demands of busy kitchens while delivering exceptional baking performance.
#@@# Precision Temperature Control#@#
Equipped with a mechanical thermostat that ranges from 200°F to 500°F, this oven allows chefs to achieve precise cooking temperatures for a variety of dishes. The ability to maintain consistent heat ensures that every batch of baked goods comes out perfectly, enhancing the quality of your offerings. This feature is crucial for establishments that prioritize culinary excellence.
#@@# Sturdy Construction#@#
The oven's durable design includes a stainless steel exterior and an aluminized steel interior, providing both longevity and ease of cleaning. The angle iron frame adds structural integrity, making it suitable for the rigors of commercial use. This robust construction minimizes the risk of wear and tear, ensuring that your investment lasts.
#@@# Spacious Interior#@#
With a generous deck interior measuring 42"W x 32"D, this oven accommodates large trays and multiple dishes simultaneously. The ample space allows for efficient batch cooking, which is essential for high-volume operations. Chefs can maximize productivity without compromising on quality, making it an ideal choice for bakeries and restaurants alike.
#@@# User-Friendly Design#@#
Counter-balanced doors with heavy chrome handles facilitate easy access to the oven's interior, enhancing operational efficiency. This thoughtful design feature allows chefs to load and unload trays quickly, reducing wait times and improving service speed. The ergonomic handles ensure a comfortable grip, even during busy service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Blodgett 961 Single Oven Deck-Type Natural Gas, conduct regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth. Inspect gas connections for leaks and ensure they are secure. Regularly check the mechanical thermostat for accuracy with a calibrated thermometer. Remove debris from the oven interior and clean the burners. Adjust the legs to keep the oven level for even cooking.