Skip to main content

BKI VGG-8-C-PT Stainless Steel Pass Thru Electric Single Deck Rotisserie - 208 Volts 3-Ph

BKI

Was: $23,944.25
Now: $21,732.48
(No reviews yet) Write a Review
SKU:
VGG-8-C-PT
Weight:
565.00 LBS
Shipping:
Calculated at Checkout
Capacity per Compartment:
(40) Chickens Max.
Construction:
Stainless Steel
email_price:
no
Tags:
Oven, Electric, Rotisserie
Label Option type:
rectangles
Net Price:
20826.96
msrp_price:
no
Ship From:
05452
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Rotisserie Oven
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
23944.25
Manufacturer:
BKI
login_price:
yes
List Price:
45276.00
Trigger BC Integration:
Y-11/24/2025_6:00PM
Taxonomy Weight:
565
Amps:
32.2
CE Certified:
Yes
Phase:
3-Ph
Hertz:
60
Filter_Manufacturer:
BKI
Filter_Power Type:
Electric
Filter_Capacity:
36 - 55 Chickens
Filter_Watts:
11001 - 35000 Watts
Filter_Features:
Pass-Through
Primary Image:
BKI_VGG-8-C-PT.png
specsheet:
BKI_VGG-8-C-PT.pdf
Sale Price:
21732.48
cETLus Certified:
Yes
Filter_Voltage:
208 Volts
Voltage:
208v
Power Type:
Electric
Filter_Pro:
yes
PRO:
yes
Allow to show add to cart:
Login or Add to Cart to See Price
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Keyfeatures5:
Removable stainless steel parts for cleaning
Keyfeatures4:
Curved glass cool door for visibility
Keyfeatures6:
ETL and CE certified for safety
Keyfeatures:
High-capacity rotisserie for 40 chickens
Keyfeatures3:
Preheat and hold function
Keyfeatures2:
Touch-screen controller with 15 modes
short_description:
Transform your kitchen with the BKI VGG-8-C-PT stainless steel pass-thru electric rotisserie. This oven holds up to 40 chickens and has a touch-screen controller with multiple cooking modes.
Adding to cart… The item has been added
Transform your kitchen's efficiency with a powerful electric rotisserie oven designed for high-volume cooking. This stainless steel pass-thru model maximizes production while ensuring consistent quality, making it an essential asset for any culinary operation. With a capacity to hold up to 40 three-pound chickens, this unit is engineered to meet the demands of busy kitchens, delivering perfectly cooked results every time.
LongDescription#@#Rotisserie Oven, pass-thru, electric, single deck, (40) 3lb. chicken capacity, touch-screen controller with (15) program modes, preheat & hold function, curved glass cool door designed, removable stainless steel parts, stainless steel exterior, CE, ETL#@@#Cleaning Instructions#@#Cleaning your BKI VGG-8-C-PT Rotisserie is essential for performance. Unplug the unit. Remove food residues and wipe the interior with a mild soap solution and soft cloth. Focus on the touch-screen controller and keep it dry. Clean the stainless steel exterior with a non-abrasive cleaner to avoid scratches. Regularly check and clean removable parts to prevent grease buildup. This routine helps maintain food safety, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The BKI VGG-8-C-PT Stainless Steel Pass Thru Electric Rotisserie operates at 208 volts and holds up to 40 chickens. It features a touch-screen controller with 15 program modes for efficient cooking.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a powerful electric rotisserie oven designed for high-volume cooking. This stainless steel pass-thru model maximizes production while ensuring consistent quality, making it an essential asset for any culinary operation. With a capacity to hold up to 40 three-pound chickens, this unit is engineered to meet the demands of busy kitchens, delivering perfectly cooked results every time. #@@# Advanced Touch-Screen Control#@# Equipped with a user-friendly touch-screen controller, this rotisserie oven simplifies operation with 15 programmable modes. Chefs can easily select the desired cooking settings, ensuring precision and consistency in every batch. The preheat and hold functions enhance usability, allowing seamless transitions between cooking stages. #@@# Robust Stainless Steel Construction#@# The durable stainless steel exterior provides a sleek appearance and ensures longevity in a demanding kitchen environment. This material resists corrosion and wear, making it ideal for high-volume use. Additionally, removable stainless steel parts facilitate easy cleaning and maintenance, promoting hygiene and efficiency. #@@# High Capacity for Volume Cooking#@# Designed to accommodate up to 40 chickens, this rotisserie oven excels in high-capacity cooking. The ample space allows for simultaneous preparation of multiple items, significantly reducing cooking times and increasing output. This feature is particularly beneficial for restaurants and catering services that require large quantities of rotisserie chicken. #@@# Efficient Electric Power#@# Operating at 208 volts and consuming 11,100 watts, this electric rotisserie oven delivers powerful performance without compromising energy efficiency. The three-phase power system ensures stable operation, making it suitable for various commercial settings. This efficiency translates to lower energy costs while maintaining high productivity levels. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the BKI VGG-8-C-PT Stainless Steel Pass Thru Electric Single Deck Rotisserie, regularly clean the removable stainless steel parts with mild detergent and warm water. Inspect the touch-screen controller for responsiveness, addressing issues promptly. Monitor voltage and amperage for electrical efficiency. Check the curved glass door for cracks or damage, as this affects heat retention.