Transform your kitchen's efficiency with a powerful electric rotisserie designed for high-volume cooking. This stainless steel unit not only enhances your culinary offerings but also streamlines operations, allowing you to serve perfectly roasted chickens with ease. Built for durability and performance, it meets the demands of busy kitchens while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your BKI VGG-8-C-PT rotisserie is vital for performance. Unplug the unit and let it cool. Remove food debris from all surfaces. Use a mild soap solution and a soft cloth to clean the stainless steel. Focus on grease buildup around vents and heating elements, as this poses a fire risk. Regularly check and clean components to prevent wear and extend the equipment's lifespan. A clean unit ensures compliance with health regulations and enhances food safety.#@@#Additional Info#@#The BKI VGG-8-C-PT Stainless Steel Pass Thru Electric Rotisserie operates at 208 volts and can hold up to 40 chickens. Made from durable stainless steel, it provides efficient performance with 11,100 watts.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a powerful electric rotisserie designed for high-volume cooking. This stainless steel unit not only enhances your culinary offerings but also streamlines operations, allowing you to serve perfectly roasted chickens with ease. Built for durability and performance, it meets the demands of busy kitchens while ensuring consistent results.
#@@# High Capacity Cooking#@#
This rotisserie accommodates up to 40 chickens at a time, making it ideal for restaurants and catering services that require large-scale cooking. The spacious design maximizes output without compromising quality, allowing chefs to prepare multiple dishes simultaneously. With this capacity, you can meet customer demands during peak hours effortlessly.
#@@# Robust Electric Power#@#
Operating at 11,100 watts, this unit delivers the heat necessary for thorough cooking. The electric power source ensures consistent temperature control, which is crucial for achieving perfectly roasted poultry. This feature enhances flavor and reduces cooking times, increasing overall kitchen productivity.
#@@# Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this rotisserie offers exceptional durability and resistance to wear. The robust construction ensures longevity, making it a reliable addition to any commercial kitchen. Its sleek design simplifies cleaning, allowing for a hygienic cooking environment.
#@@# Efficient Pass-Thru Design#@#
The pass-thru feature allows for easy loading and unloading of food, optimizing workflow in busy kitchens. This design minimizes the need for staff to navigate around the unit, enhancing safety and efficiency. Streamlined operations lead to faster service, which is essential in high-demand settings.
#@@# Certified for Safety#@#
This rotisserie is CSA, ETL, and CETLUS certified, ensuring compliance with safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the BKI VGG-8-C-PT Stainless Steel Pass Thru Electric Single Deck Rotisserie, regularly clean the interior and exterior with mild detergent. Inspect heating elements for wear or damage, replacing them as needed. Monitor temperature settings for consistent cooking results. Ensure the rotisserie is level for even cooking. Regularly check electrical connections for secure fittings.
