Built to perform in fast-paced kitchens, this worktop refrigerator combines reliable cooling, durable construction, and a compact footprint for efficient prep and service. Operators will gain steady cold storage at counter height while maintaining usable workspace on the flat top. Engineered refrigeration and certified safety features support continuous operation in food service environments.
LongDescription#@#Worktop Refrigerator, one-section, 27"W, 5.25 cu. ft., (1) solid door, (2) shelves, interior thermometer, stainless steel front, 2-1/2" thick top & sides, aluminum interior, flat top, rear-mounted self-contained refrigeration, R290 Hydrocarbon refrigerant, 1/10 HP, cULus, UL EPH Classified, UL-Sanitation, Made in USA#@@#Cleaning Instructions#@#Unplug unit and remove food. Empty drain pan and wipe interior with mild soap and warm water. Scrub shelves and door gaskets with a soft brush; rinse and dry. Clean condenser coils every 3 months to maintain efficiency; use a coil brush or vacuum. Degrease exterior with non‑abrasive cleaner. Verify seals and tighten loose fittings. Reconnect power only after unit is completely dry. Regular cleaning prevents contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#Beverage Air’s WTR27HC-FLT worktop refrigerator offers 5.25 cu. ft. of storage in a 27"W unit. It features a 2-1/2" insulated top, stainless steel front, aluminum interior, (2) adjustable shelves, and rear-mounted R290 refrigeration.#@@#General Info#@#Description #@#
Built to perform in fast-paced kitchens, this worktop refrigerator combines reliable cooling, durable construction, and a compact footprint for efficient prep and service. Operators will gain steady cold storage at counter height while maintaining usable workspace on the flat top. Engineered refrigeration and certified safety features support continuous operation in food service environments.
#@@# Worktop Capacity#@#
Unit provides 5.25 Cu. Ft. of refrigerated storage, enabling staff to stage ingredients within arm's reach. Designers placed shelving to maximize organization and retrieval while keeping frequently used items on the top shelf for rapid access.
#@@# Refrigeration System#@#
Rear-mounted self-contained refrigeration uses R290 hydrocarbon refrigerant and a 1/10 HP compressor to deliver consistent temperatures with reduced environmental impact. Technicians will appreciate the accessible rear service location for routine maintenance and repairs.
#@@# Construction Quality#@#
Stainless steel front with aluminum interior and 2-1/2 inches thick top and sides yields corrosion resistance and thermal retention. Engineers specified flat top construction to provide an integrated work surface that withstands daily use and supports additional equipment.
#@@# Control And Monitoring#@#
Built-in interior thermometer allows staff to verify internal temperatures at a glance for food safety compliance. Specified electrical ratings of 115 volts, 60 hertz, single-phase, and a 2 amp draw ensure compatibility with standard kitchen circuits.
#@@# Door And Storage#@#
Single solid door with two adjustable shelves delivers secure cold hold and flexible storage configurations. Operators can rearrange shelves to accommodate pans, containers, or prep trays without compromising airflow.
#@@# Certifications And Origin#@#
Product meets cULus and UL-Sanitation listings and carries UL EPH classification for safety and performance, providing assurance for institutional procurement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils every three months to maintain heat exchange efficiency and reduce energy draw. Wipe stainless steel exterior and aluminum interior with a mild detergent, then rinse and dry to prevent corrosion. Defrost and remove ice buildup on evaporator to preserve airflow. Inspect door gasket monthly for tears; replace gasket when compression fails. Level unit and verify 115v supply and 1/10 HP compressor operation to ensure consistent temperature control.