Built for busy kitchens that require consistent temperature control and clear product visibility, this three-section reach-in refrigerator offers substantial storage capacity while ensuring precise cooling performance. Designed for professional foodservice environments, it features a 71.5 Cu. Ft. interior, top-mounted self-contained refrigeration, and LED interior lighting to support high-volume operations without compromising product presentation. Engineers have integrated Variable Speed Technology and robust stainless steel construction to reduce energy consumption and simplify daily workflow.
LongDescription#@#Horizon Series Refrigerator, reach-in, three-section, 71.52 cu. ft., (2) center half glass doors right-hand hinged, (2) right half glass doors right-hand hinged, (2) left half glass doors left-hand hinged, (9) shelves, electronic control, LED interior lighting, digital display, stainless steel front, gray painted sides, stainless steel interior, top-mounted self-contained refrigeration, Variable Speed Technology, cULus, UL EPH Classified, UL-Sanitation, Made in USA#@@#Cleaning Instructions#@#Unplug unit and remove all food and removable shelves. Mix mild soap with warm water in gallons or liters as needed. Wipe stainless steel interior and glass doors with non-abrasive cloth; scrub condenser coils gently and vacuum dust to improve efficiency. Clean door gaskets and inspect seals; replace worn seals. Sanitize food-contact surfaces per CSA guidelines and let surfaces air dry before restocking. Regular cleaning prevents contamination, fires, higher utility bills, and equipment failure.#@@#Additional Info#@#Beverage Air’s HRS3HC-1HG Horizon refrigerator offers 71.5 cu. ft.#@@#General Info#@#Description #@#
Built for busy kitchens that require consistent temperature control and clear product visibility, this three-section reach-in refrigerator offers substantial storage capacity while ensuring precise cooling performance. Designed for professional foodservice environments, it features a 71.5 Cu. Ft. interior, top-mounted self-contained refrigeration, and LED interior lighting to support high-volume operations without compromising product presentation. Engineers have integrated Variable Speed Technology and robust stainless steel construction to reduce energy consumption and simplify daily workflow.
#@@# Top Cooling System#@#
Variable Speed Technology drives the refrigeration system to match load conditions, ensuring stable temperatures across all three sections. Technicians will appreciate the top-mounted, self-contained compressor layout that facilitates service access and minimizes floor clutter.
#@@# Clear Glass Doors#@#
Six glass doors provide uninterrupted product visibility, enabling staff to locate items quickly and reduce door-open time. Managers benefit from consistent sightlines for inventory audits and display needs while staff maintain speed during peak service periods.
#@@# Large Storage Volume#@#
Seventy-one point five Cu. Ft. capacity accommodates bulk food stock and plated items for cafeterias, hospitals, and banquet operations. Operators benefit from nine adjustable shelves that allow flexible storage configurations and maximize usable cubic footage.
#@@# Durable Interior Finish#@#
The stainless steel interior resists corrosion from frequent cleaning and provides a hygienic surface for food contact. Maintenance teams enjoy ease of sanitation and prolonged equipment life compared with painted or coated interiors.
#@@# Energy Efficient Lighting#@#
LED interior lighting uniformly illuminates contents while consuming less power than traditional lamps.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain 71.5 Cu. Ft. capacity efficiency and reduce compressor load. Defrost evaporator on scheduled downtime; remove frost manually when buildup exceeds 1/4 inch. Inspect door gaskets weekly for cracks or gaps and replace to maintain temperature stability. Lubricate hinge pivots quarterly and verify doors align. Monitor refrigerant system pressures per manufacturer and record amps and voltage readings each week to detect anomalies.