Handle large frozen inventories with consistent temperature control and reliable uptime, designed for demanding food service environments where capacity and compliance are essential. This three-section, glass door reach-in freezer offers 69.1 Cu. Ft. of usable storage and operates on standard 115v power with 60 hertz electrical service, making it suitable for a variety of kitchens, cafeterias, and bars. The unit meets CSA certification and utilizes R-290 refrigerant, providing an efficient cold storage solution made in the USA, supported by manufacturer documentation and warranty files.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Clean interior with mild soap and warm water; rinse and dry. Wipe glass doors and stainless surfaces with non-abrasive cleaner. Vacuum condenser coils every 3 months to maintain cooling efficiency and lower energy use. Defrost if frost exceeds 1/4 inch. Inspect door gaskets for wear and replace as needed. Record cleaning dates to support CSA and health inspections.#@@#Additional Info#@#Beverage Air HF3HC-1HG offers 69.1 cu. ft. of frozen storage in a 78" wide, three-section glass-door unit. It operates on 115v with a 3/4 HP R-290 compressor, has stainless-steel and aluminum construction, and weighs 740 pounds.#@@#General Info#@#Description #@#
Handle large frozen inventories with consistent temperature control and reliable uptime, designed for demanding food service environments where capacity and compliance are essential. This three-section, glass door reach-in freezer offers 69.1 Cu. Ft. of usable storage and operates on standard 115v power with 60 hertz electrical service, making it suitable for a variety of kitchens, cafeterias, and bars. The unit meets CSA certification and utilizes R-290 refrigerant, providing an efficient cold storage solution made in the USA, supported by manufacturer documentation and warranty files.
#@@# Capacity Optimization#@#
Engineers designed the interior to yield 69.1 Cu. Ft. of organized storage, enabling efficient product rotation and bulk stocking. Operators benefit from consistent shelf space that simplifies inventory workflows and reduces handling time.
#@@# Glass Door Visibility#@#
Full glass doors reveal contents without door openings, lowering temperature excursions and preserving product quality. Staff can locate items faster, which shortens service cycles and minimizes energy loss from frequent access.
#@@# Top Mounted Compressor#@#
Placing the compressor at the top improves service access and enhances airflow through the evaporator, maintaining stable temperatures across all compartments. Technicians can perform maintenance with reduced downtime, supporting continuous operation during peak shifts.
#@@# Durable Construction#@#
Combination stainless steel and aluminum construction resists corrosion in commercial settings and withstands frequent daily use. Facilities achieve longer asset life and lower total costs by minimizing repairs and replacements.
#@@# Electrical Performance#@#
The system draws 13.2 amps on single-phase 115v power and delivers 3/4 HP compression, matching common commercial electrical infrastructure. Managers can integrate this unit into existing layouts without extensive electrical upgrades.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Beverage Air HF3HC-1HG Horizon Series Freezer.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a brush and vacuum to maintain 115v efficiency. Drain and defrost according to Beverage Air HF3HC-1HG manual to prevent ice buildup. Sanitize interior shelves with a mild detergent solution, rinse, and air dry before restocking. Verify door gaskets for tears and replace when compression fails. Level the unit and confirm proper airflow around the 78" width cabinet. Log maintenance dates and service actions for CSA compliance.