The Beverage Air BB58HC-F-B 58" W Black Stainless Steel 2 Solid Doors Refrigerated Food Rated Back Bar Storage Cabinet is designed to deliver superior food-safe storage for bars, restaurants, and commercial kitchens. Built with robust construction and an energy-efficient refrigeration system, it ensures consistent performance and reliable preservation of ingredients.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning and remove all food or beverages stored inside for proper access. Clean the black stainless steel exterior with a soft cloth and mild soap solution. Wipe down the interior shelving and liner with warm water, avoiding any abrasive scrubbers that could damage the surfaces. Allow all areas to dry completely before reconnecting power and restocking the refrigerator.#@@#Additional Info#@#This refrigerated food-rated back bar cabinet ensures beverages and perishables stay safe for serving. The two solid doors maintain cold air and protect stored items effectively. Its sleek black stainless steel construction combines style with heavy-duty durability.#@@#General Info#@#Description #@#
The Beverage Air BB58HC-F-B 58" W Black Stainless Steel 2 Solid Doors Refrigerated Food Rated Back Bar Storage Cabinet is designed to deliver superior food-safe storage for bars, restaurants, and commercial kitchens. Built with robust construction and an energy-efficient refrigeration system, it ensures consistent performance and reliable preservation of ingredients.
#@@# Exterior Construction #@#
This unit features a black stainless steel exterior that provides exceptional resistance to scratches, dents, and fingerprints, allowing operators to maintain a polished professional appearance in busy environments. Its stainless steel top adds extra workspace, giving staff an additional surface for preparation and organization.
#@@# Refrigeration System #@#
Equipped with a balanced forced-air refrigeration system, this cabinet provides rapid cooling and uniform temperature distribution throughout the storage space. It uses eco-friendly R290 hydrocarbon refrigerant, which offers a sustainable solution while maintaining powerful cooling capabilities.
#@@# Interior Design #@#
The interior combines a stainless steel floor with galvanized steel walls, offering strength, easy cleaning, and long-term durability. Its layout is optimized for holding a variety of beverages, packaged goods, and food items that must remain safely refrigerated.
#@@# Door Features #@#
The two solid doors minimize cold air loss and help maintain stable internal temperatures, making them ideal for environments where food safety is a top priority. They are self-closing to prevent accidental openings, ensuring consistent efficiency and protection of stored products.
#@@# Lighting & Efficiency #@#
Bright interior LED lighting enhances visibility, making it easy to identify products during busy service hours. The cabinet’s energy-efficient design lowers utility costs while delivering dependable refrigeration performance needed in high-volume foodservice settings.
#@@# Versatile Applications #@#
This refrigerated storage cabinet is well-suited for bars, pubs, restaurants, catering services, and hotels that require food-rated back bar refrigeration. Its compact yet spacious 58-inch width provides ample storage while fitting seamlessly into commercial kitchen or bar layouts.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the condenser coil every three months and clean it with a soft brush or vacuum to remove dust and debris. Regularly check door gaskets for cracks or gaps and replace them if necessary. Avoid blocking airflow with overloaded shelves to maintain consistent cooling performance. Keep a calibrated thermometer inside the cabinet to monitor food-safe temperatures.