The Beverage Air BB48HC-F-PT-B 48" W Black Galvanized 4 Solid Doors Refrigerated Pass-Thru Back Bar Open Food Rated Refrigerator is designed for heavy-duty commercial use, combining food-safe storage with reliable refrigeration performance. Its pass-thru design allows staff to load and retrieve items from both sides, making it highly efficient for busy bar and kitchen environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect the unit from its power source before cleaning and remove all stored contents to allow for a thorough process. Use mild detergent and warm water to wash the solid doors and exterior cabinet surfaces. Wipe the interior shelving and liner with a soft damp cloth, taking care to avoid abrasive materials or harsh cleaners. Ensure that all surfaces are completely dry before reconnecting to power and restocking items.#@@#Additional Info#@#This food-rated pass-thru back bar refrigerator provides safe cold storage for beverages and perishables. Its four solid doors ensure security and energy efficiency. The black galvanized finish offers durability and a sleek professional look.#@@#General Info#@#Description #@#
The Beverage Air BB48HC-F-PT-B 48" W Black Galvanized 4 Solid Doors Refrigerated Pass-Thru Back Bar Open Food Rated Refrigerator is designed for heavy-duty commercial use, combining food-safe storage with reliable refrigeration performance. Its pass-thru design allows staff to load and retrieve items from both sides, making it highly efficient for busy bar and kitchen environments.
#@@# Exterior Durability #@#
Constructed with a black laminated galvanized exterior, this unit provides outstanding durability while presenting a professional finish suitable for demanding service areas. The stainless steel top offers additional utility as a prep surface, optimizing workflow efficiency behind the bar.
#@@# Food Rated Design #@#
This refrigerator is NSF-approved for open food storage, making it suitable for both beverages and perishable menu ingredients. By maintaining safe holding temperatures, it supports food safety standards and expands its use beyond traditional back bar beverage storage.
#@@# Refrigeration System #@#
The advanced forced-air refrigeration system evenly distributes cold air throughout the cabinet to ensure consistent temperatures. It uses environmentally friendly R290 hydrocarbon refrigerant, delivering dependable performance while reducing environmental impact.
#@@# Interior Layout #@#
The interior includes a stainless steel floor and galvanized walls, providing both durability and easy cleaning. Its spacious interior is designed to accommodate a wide range of stored items, from bottles and cans to food pans and packaged goods.
#@@# Door Construction #@#
Four solid doors ensure secure storage while reducing light exposure, which helps maintain energy efficiency and product integrity. The pass-thru configuration allows seamless loading and access from both the kitchen and service side of the bar.
#@@# Practical Applications #@#
Perfect for bars, restaurants, hotels, and catering venues, this unit supports flexible storage of drinks and open food products in one cabinet. Its combination of NSF food rating, pass-thru accessibility, and durable build makes it a versatile addition to commercial operations.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean the condenser coil every three months to prevent dirt buildup and maintain proper airflow. Inspect the door gaskets frequently and replace them if cracked or loose. Avoid overloading shelves to preserve cooling performance and reduce strain on the system. Always verify cabinet temperatures with a calibrated thermometer to ensure food safety.