Stop compromising on prep efficiency or sanitation when outfitting high-volume kitchens, cafeterias, and bars. This 19-inch white poly cutting board offers a reliable food-prep surface that withstands rigorous daily use while integrating seamlessly with refrigerated counters and prep stations. Facility managers and culinary teams receive a durable, serviceable solution designed for continuous operation in demanding commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and remove the 19" white poly cutting board from the refrigerated counter. Scrub both sides with a mild detergent solution and a soft brush to remove food residue and bacteria. Rinse with clean water and sanitize per CSA guidelines. Air dry completely before reinstalling. Clean daily or after heavy use to prevent contamination, grease buildup, higher energy use, equipment wear, and inspection failures.#@@#Additional Info#@#Beverage Air model 705-287B 19" white poly cutting board fits DP93 refrigerated counters, made from 3/8" durable plastic, measures 19" by 90"–95", weighs 16 pounds, resists stains and odors, meets CSA standards, and supports food prep.#@@#General Info#@#Description #@#
Stop compromising on prep efficiency or sanitation when outfitting high-volume kitchens, cafeterias, and bars. This 19-inch white poly cutting board offers a reliable food-prep surface that withstands rigorous daily use while integrating seamlessly with refrigerated counters and prep stations. Facility managers and culinary teams receive a durable, serviceable solution designed for continuous operation in demanding commercial environments.
#@@# Material Integrity#@#
Engineers crafted the board from high-density plastic to resist warping and moisture absorption under cold storage and regular wash cycles. Operators will maintain hygiene standards, as the nonporous surface minimizes microbial entrapment and simplifies sanitation procedures.
#@@# Consistent Thickness#@#
Manufacturers set the thickness at 3/8 inch to balance rigidity with manageable weight for routine handling and repositioning. Staff will find the board stable during chopping and slicing tasks while remaining light enough for frequent removal and cleaning.
#@@# Compatibility Fit#@#
Designers sized the long side to fit standard refrigerated counter configurations measuring between 90 inches and 95 inches, with a 19-inch short side to match common prep well dimensions. Kitchen planners will achieve seamless integration into existing units without modification, preserving workflow and reducing installation time.
#@@# Sanitation Performance#@#
Production-grade plastic construction supports repeated exposure to approved detergents and hot water without degrading the cutting surface. Maintenance teams will extend service life through routine cleaning cycles while ensuring compliance with food safety protocols.
#@@# Handling Weight#@#
Quality control lists the board weight at 16 pounds, enabling secure placement on counter frames and resisting displacement during heavy-duty prep.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Beverage Air 705-287B 19" white poly cutting board daily for deep scratches and microbial buildup. Sanitize after each use with a food-safe sanitizer and rinse with potable water. Scrub with a nonabrasive brush and mild detergent; avoid chlorine solutions that may degrade plastic. Rotate boards to distribute wear and replace when grooves exceed 1/32 inch. Store flat and dry to prevent warping and cross-contamination.