Stop losing crumbs to inefficient workflows. This side crumb catcher kit installs on SPE-series work tables to contain debris, accelerate cleaning cycles, and reduce fryer downtime without changing core equipment. Food service teams will maintain cleaner stations while conserving staff time and extending component life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the fryer and let it cool completely. Remove the Side Crumb Catcher Kit and brush out loose debris into a trash bin. Mix warm water with a mild detergent (use gallons or liters as needed) and scrub the catcher with a non-abrasive brush. Rinse thoroughly and dry with a clean cloth. Reinstall securely, checking for wear on fasteners. Clean weekly to stop sickness, prevent fires, save energy, avoid breakdowns, and pass CSA inspections.#@@#Additional Info#@#Beverage Air 00C23-072A Side Crumb Catcher Kit for SPE series mounts on 48" tables to collect fryer debris; it measures 10" depth, fits SPE fryers, meets CSA guidelines, and offers durable stainless construction for foodservice.#@@#General Info#@#Description #@#
Stop losing crumbs to inefficient workflows. This side crumb catcher kit installs on SPE-series work tables to contain debris, accelerate cleaning cycles, and reduce fryer downtime without changing core equipment. Food service teams will maintain cleaner stations while conserving staff time and extending component life.
#@@# Installation Compatibility#@#
Designed specifically for SPE-series counters, the kit fits a 48-inch model depth and mounts to the table side for immediate function. Technicians will complete installation with basic tools and no cabinet modification because the kit matches factory attachment points.
#@@# Containment Efficiency#@#
Engineers shaped the catcher to channel crumbs and oil-laden solids away from work surfaces, reducing cross-contamination risk and slip hazards. Staff will remove concentrated waste at scheduled intervals rather than chase dispersed debris across the line.
#@@# Serviceability Access#@#
The assembly includes a removable collection tray that slides out for rapid emptying and degreasing, minimizing labor time per cleaning cycle. Maintenance crews will clean parts on a standard sink line or in a low-temp dishwasher, accelerating turnaround.
#@@# Durability Construction#@#
Fabricators used corrosion-resistant materials and weld patterns rated for commercial kitchens, ensuring the catcher endures daily exposure to moisture and heat. Managers will avoid frequent replacement costs because the assembly resists warping and surface degradation.
#@@# Space Preservation#@#
The unit occupies minimal lateral space while preserving full access to adjacent equipment, allowing operations to retain established workflows. Chefs will not lose countertop real estate, and staff will retain clear sightlines and reach to fryers and prep areas.
#@@# Compliance Support#@#
Designers sized the tray and edges to facilitate waste capture consistent with common health department expectations, aiding routine inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Beverage Air 00C23-072A side crumb catcher kit according to manufacturer instructions to prevent debris accumulation in SPE series fryers. Inspect mounting hardware weekly and tighten fasteners to maintain alignment. Empty crumbs daily and wash the catcher with warm water and mild detergent; sanitize with approved solution and air dry before reinstalling. Replace worn seals or bent brackets promptly to preserve operation and reduce fire risk.