Ninety six inch nominal width accommodates openings roughly 96 inches to 107 inches, providing full coverage for common commercial doors. Operators will reduce infiltration and improve occupant comfort across food service, healthcare, education, and hospitality settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior housing and inlet screen with mild detergent and warm water; use soft cloths to avoid scratching. Apply EPA-approved sanitizer to high-touch zones—menu holders, chair backs, handles—dwell per label, then rinse where required. Inspect and remove crumbs from ledges and under booths to deter pests. Clean monthly and after spills to prevent contamination, maintain appearance, and support health-code compliance. Follow manufacturer service intervals for motors and mounting.#@@#Additional Info#@#Berner IDC14-3096A-1 96" un-heated air curtain mounts interior and uses three 1 HP motors at 120 volts, 1-Ph to protect openings up to 14 Ft. for environmental separation and 12 Ft. for insect control, cULus certified, made in USA.#@@#General Info#@#Description #@#
Ninety six inch nominal width accommodates openings roughly 96 inches to 107 inches, providing full coverage for common commercial doors. Operators will reduce infiltration and improve occupant comfort across food service, healthcare, education, and hospitality settings.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the air curtain monthly and tighten mounting hardware to maintain alignment across a 96" opening. Clean the inlet screen and fan blades with compressed air or a soft brush to preserve airflow and reduce motor load. Replace worn bearings and lubricate per manufacturer intervals. Verify electrical connections to 120 volts, 60 hertz, 1-Ph supply and confirm CSA labels remain legible. Log service actions and schedule professional inspection annually to ensure reliable operation.
