Founded in 1998, our company supplies professional kitchens with tools designed for operational realities, and this screen reflects that commitment to practical performance and long service life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug fryer and let oil cool. Remove Belshaw 616-0512 15" x 15" frying screen and wipe excess oil with absorbent towels. Wash screen and handle in hot, soapy water or use a commercial degreaser; scrub with a soft brush. Rinse thoroughly and dry completely to prevent corrosion. Clean fryer interior and vents to remove grease buildup. Inspect screen for warping or wear and replace when damaged. Regular cleaning reduces bacteria, fire risk, energy use, and equipment failure.#@@#Additional Info#@#Belshaw 616-0512 15" x 15" frying screen has a handle, fits standard donut fryers, allows quick oil drainage, is easy to clean, weighs 0.25 pounds, and is compatible with commercial kitchens, backed by a B2B supplier since 1998.#@@#General Info#@#Description #@#
Founded in 1998, our company supplies professional kitchens with tools designed for operational realities, and this screen reflects that commitment to practical performance and long service life.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect Belshaw 616-0512 frying screen before each shift for deformation, secure handle fastener, and verify 15" x 15" dimensions. Remove oil residue with food-safe degreaser, scrub mesh with a soft brush, rinse in warm water, and air-dry fully to prevent corrosion. Sanitize according to facility protocol, then store vertically to preserve mesh shape. Rotate inventory to avoid excess wear and document maintenance logs for CSA audits.
