Stop sacrificing control for speed. This measured pourer delivers consistent 1.5 Oz. portions while maintaining a rapid service flow, allowing staff to dose spirits accurately and reduce overpour loss. Operators gain a durable, USA-made solution that fits standard liquor bottlenecks and supports high-turn environments effectively.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean measured pourers after each shift to prevent cross-contamination of menus, shakers, chair backs and door handles. Rinse with warm water, scrub internal spout with a small brush and mild detergent, then flush until clear. Sanitize with a food-safe solution per label, air dry upright. Inspect for cracks or residue; replace damaged units. Regular cleaning preserves appearance, reduces pest risk, and supports health-code compliance.#@@#Additional Info#@#Bar Maid BMP-4150B measured pourer dispenses 1.5 Oz. per pour. It has a durable blue plastic body, fits standard liquor bottles, and ensures consistent portion control for high-volume operations. CSA-compliant and made in USA.#@@#General Info#@#Description #@#
Stop sacrificing control for speed. This measured pourer delivers consistent 1.5 Oz. portions while maintaining a rapid service flow, allowing staff to dose spirits accurately and reduce overpour loss. Operators gain a durable, USA-made solution that fits standard liquor bottlenecks and supports high-turn environments effectively.
#@@# Measured Flow#@#
This pourer meters a precise 1.5 Oz. output per pour, ensuring accurate counts for cocktail batching and inventory control. Managers benefit from predictable costs per drink and reduced shrinkage through uniform dosing practices.
#@@# Durable Construction#@#
Engineers crafted the unit from impact-resistant plastic, designed to withstand repeated use in busy bars and catering setups. Staff enjoy a lightweight piece that resists cracking and maintains its shape under frequent handling.
#@@# Collarless Profile#@#
Designers eliminated the collar to allow direct insertion into various neck sizes, facilitating quicker bottle swaps during service. Bartenders experience fewer snags and faster transitions between products, enhancing overall efficiency.
#@@# Blue Identification#@#
Manufacturers applied a blue finish to the spout and body, enabling quick visual sorting of liquor types or pour sizes. Supervisors can streamline training and minimize errors by matching colored pourers to specific recipes, improving accuracy in service.
#@@# Measured Range#@#
Calibration supports filter capacity from 0.25 to 1 Ounce for controlled micro pours while registering a stable 1.5 Oz. release for standard pours in fast-paced service. Inventory teams can reconcile pours against sales data with consistent measurement, ensuring accountability.
#@@# Compliance Marking#@#
This piece bears a USA origin mark and adheres to common commercial standards, including CSA-compatible materials for food contact applications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship/deliver the Bar Maid BMP-4150B Measured Pourer.#@@#Maintenance Guide#@#Inspect pourers daily for residue and clogs; remove debris and flush with warm, soapy water. Rinse thoroughly and air dry completely before reuse. Disassemble if possible and soak plastic parts for ten minutes to dissolve sugars and oils, then gently brush. Check for leaks and replace any with cracks or flow issues. Store pourers upright in a clean, dry container away from heat to maintain stability.
