Transform your kitchen into a powerhouse of baking and roasting with an electric deck oven designed for high-volume operations. This robust unit combines efficiency with precision, allowing culinary professionals to achieve consistent results across multiple dishes. With its spacious design and advanced heating technology, this oven is an essential tool for any serious kitchen.
LongDescription#@#Super Deck Series Bake/Roast Deck Oven, electric, (3) 57"W x 36"D x 12"H cavities, steel decks, top & bottom "U" shaped heating elements every 9-1/2" with infinite heat controls range 140°F - 550°F (60°C - 288°C), 60 min. timer, stainless steel exterior, aluminized steel interior, 6" painted legs, 36kW, NSF, UL, CSA#@@#Cleaning Instructions#@#Cleaning your Bakers Pride ER-3-12-5736 oven is essential for optimal performance. Start by unplugging the unit and allowing it to cool. Remove food debris from the cavities with a soft brush. Wipe the stainless steel exterior with a mild soap solution and a soft cloth. For the interior, use a non-abrasive cleaner to avoid scratches. Regularly check and clean the heating elements for even cooking. This maintenance prevents breakdowns, reduces fire risks, and helps you pass health inspections.#@@#Additional Info#@#The Bakers Pride ER-3-12-5736 is a 74" wide electric bake roast deck oven with three cavities, each 57"W x 36"D x 12"H. It operates at 208 volts and has a heat range of 140°F to 500°F.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of baking and roasting with an electric deck oven designed for high-volume operations. This robust unit combines efficiency with precision, allowing culinary professionals to achieve consistent results across multiple dishes. With its spacious design and advanced heating technology, this oven is an essential tool for any serious kitchen.
#@@# Three Deck Configuration#@#
Featuring three expansive cavities, this oven accommodates a variety of baking needs simultaneously. Each cavity measures 57" W x 36" D x 12" H, providing ample space for large batches of bread, pastries, or other baked goods. This configuration maximizes productivity, enabling chefs to serve more customers without compromising quality.
#@@# Advanced Heating Elements#@#
Equipped with top and bottom "U" shaped heating elements, this oven ensures even heat distribution throughout each cavity. The elements are strategically placed every 9-1/2", allowing for precise temperature control from 140°F to 550°F (60°C to 288°C). This feature is crucial for achieving the perfect crust and texture in baked items.
#@@# Durable Construction#@#
The stainless steel exterior not only enhances the oven's aesthetic appeal but also ensures longevity and ease of cleaning. The aluminized steel interior withstands the rigors of daily use, making it ideal for busy kitchens. This durable construction supports the demands of high-volume baking while maintaining a professional appearance.
#@@# User-Friendly Controls#@#
An intuitive control panel features infinite heat controls and a 60-minute timer, allowing chefs to monitor cooking times and temperatures with ease. This user-friendly design minimizes the risk of overcooking or undercooking, ensuring that every dish meets the highest standards of quality.
#@@# Efficient Power Usage#@#
Operating at 208 volts and drawing 39 amps, this electric oven delivers a powerful 36 kW output while maintaining energy efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Bakers Pride ER-3-12-5736 Bake Roast Deck Oven, regularly inspect the heating elements and replace any worn ones. Clean the stainless steel exterior with a mild detergent and soft cloth. Periodically check the timer and temperature controls for accuracy. Ensure proper ventilation to prevent overheating. Regularly inspect the interior for food debris and clean as needed to maintain hygiene. Following these tips will enhance the oven's longevity and efficiency.
