Transform your baking operations with a powerful electric deck oven designed for efficiency and precision. This unit combines robust construction with advanced technology, ensuring consistent results for all your baking needs. With a focus on high performance, it meets the demands of busy kitchens while delivering exceptional quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Bakers Pride ER-1-12-3836 oven is essential for performance. Unplug the unit and let it cool. Use a damp cloth with mild soap to wipe the stainless steel exterior. Remove debris and clean the interior with a non-abrasive cleaner. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Ensure all components are dry before reconnecting power. This routine enhances safety and extends the oven's lifespan and efficiency.#@@#Additional Info#@#The Bakers Pride ER-1-12-3836 Stainless Steel Single Super Deck Oven operates at 208 volts with 8,000 watts of power. Its durable stainless steel exterior ensures longevity and easy maintenance, making it perfect for commercial baking.#@@#General Info#@#Description #@#
Transform your baking operations with a powerful electric deck oven designed for efficiency and precision. This unit combines robust construction with advanced technology, ensuring consistent results for all your baking needs. With a focus on high performance, it meets the demands of busy kitchens while delivering exceptional quality.
#@@# Stainless Steel Construction#@#
The exterior of this oven features durable stainless steel, providing both aesthetic appeal and resilience against wear and tear. This material enhances the oven's longevity and simplifies cleaning, making it an ideal choice for high-volume environments. Its sleek design fits seamlessly into any commercial kitchen layout.
#@@# High-Performance Heating#@#
Equipped with an 8,000-watt heating element, this oven ensures rapid temperature recovery and consistent baking results. The efficient heating system allows for even cooking across the deck, minimizing the risk of hot spots. This feature is crucial for achieving perfect pastries, breads, and other baked goods.
#@@# Single Deck Design#@#
The single deck configuration maximizes baking space while maintaining a compact footprint. This design is particularly beneficial for establishments with limited kitchen space, allowing for efficient use without sacrificing performance. Chefs can easily manage multiple trays, enhancing productivity during peak hours.
#@@# CSA and NSF Certified#@#
Safety and sanitation are paramount in any food service operation. This oven is CSA and NSF certified, ensuring it meets rigorous industry standards for safety and health. Operators can trust that this equipment adheres to the highest quality benchmarks, providing peace of mind in busy kitchen environments.
#@@# Versatile Voltage Options#@#
Operating at 208 volts, this oven is compatible with various electrical systems, making it a flexible choice for different setups.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Bakers Pride ER-1-12-3836 Stainless Steel Single Super Deck Series Bake Deck Oven, regularly clean the interior and exterior. Use a mild detergent and soft cloth to avoid scratching the stainless steel. Inspect heating elements for debris and clean gently. Ensure the oven is level for even heat distribution. Periodically check electrical connections for wear.
