Skip to main content

Bakers Pride EP-3-8-5736 74" W Electric Super Deck Series Pizza Deck Oven

Bakers Pride

Was: $73,256.00
Now: $63,933.12
(No reviews yet) Write a Review
SKU:
EP-3-8-5736
Weight:
2,250.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
EP-3-8-5736__1034
NSF Certified:
Yes
Deck Construction:
Ceramic
Exterior Finish:
Stainless Steel
Height (per deck):
7"
Number of Decks:
3
email_price:
no
Tags:
Pizza Bake Oven, Deck-Type, Electric
Label Option type:
rectangles
Net Price:
53943.57
msrp_price:
no
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Pizza Oven>>Pizza Deck Oven
call_price:
no
map_price:
yes
Freight Class:
77.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
73256.00
Manufacturer:
Bakers Pride
login_price:
yes
List Price:
133194.00
Trigger BC Integration:
Y-11/21/2025_12:35PM
Taxonomy Weight:
2250
Amps:
58
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Bakers Pride
Filter_Power Type:
Electric
Filter_Voltage:
208 Volts
Filter_Number of Decks:
Triple
Filter_Width:
66 - 77 Inches
Primary Image:
Bakers Pride_EP-3-8-5736.png
Sale Price:
63933.12
specsheet:
Bakers Pride_EP-3-8-5736.pdf
warranty:
Bakers Pride_EP-3-8-5736_1.pdf
manual:
Bakers Pride_EP-3-8-5736_2.pdf
Deck depth (front-back):
36"
Deck width (side-side):
48" - 59"
Voltage:
208v
Power Type:
Electric
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
UL Certified:
Yes
Allow to show add to cart:
Login or Add to Cart to See Price
CSA Certified:
Yes
Keyfeatures5:
NSF and CSA certified for safety
Keyfeatures4:
Efficient 36kW heating elements
Keyfeatures6:
Ideal for high-volume pizza production
Keyfeatures:
High-capacity triple deck design
Keyfeatures3:
Durable stainless steel exterior finish
Keyfeatures2:
Precise infinite heat control from 300°F
short_description:
Transform your pizza service with the Bakers Pride EP-3-8-5736 Electric Super Deck Series Pizza Deck Oven. This oven has three spacious cavities with Cordierite hearth decks and precise heat controls for consistent baking.
Adding to cart… The item has been added
Transform your pizza-making process with an electric deck oven designed for high-volume operations. This unit combines robust construction with advanced heating technology, ensuring that every pizza comes out perfectly baked. With three spacious cavities, it accommodates large orders while maintaining consistent quality, making it an essential tool for busy kitchens.
LongDescription#@#Super Deck Series Pizza Deck Oven, electric, (3) 57"W x 36"D x 7"H cavities, Cordierite hearth decks, top & bottom "U" shaped heating elements every 9-1/2" with infinite heat controls range 300°F - 800°F (149°C - 427°C), stainless steel exterior, aluminized steel interior, 12" painted legs, 36kW, NSF, UL, CSA#@@#Cleaning Instructions#@#To clean your Bakers Pride EP-3-8-5736 pizza deck oven, unplug it first. Remove food debris with a soft brush. Wipe the interior with a mild soap solution and damp cloth. For the exterior, use a non-abrasive cleaner for the stainless steel finish. Regularly check and clean the heating elements for efficiency. Inspect for grease buildup around vents to prevent fire hazards. Keeping your oven clean enhances performance and extends its lifespan.#@@#Additional Info#@#The Bakers Pride EP-3-8-5736 Electric Super Deck Series Pizza Deck Oven has three spacious cavities, each 57"W x 36"D x 7"H. Its stainless steel exterior and aluminized steel interior operate at 208 volts, ensuring efficient performance.#@@#General Info#@#Description #@# Transform your pizza-making process with an electric deck oven designed for high-volume operations. This unit combines robust construction with advanced heating technology, ensuring that every pizza comes out perfectly baked. With three spacious cavities, it accommodates large orders while maintaining consistent quality, making it an essential tool for busy kitchens. #@@# Triple Deck Design#@# Featuring three independent baking cavities, this oven allows for simultaneous cooking of multiple pizzas. Each cavity measures 57" W x 36" D x 7" H, providing ample space for various sizes and styles. This design maximizes efficiency, enabling chefs to meet high demand without sacrificing quality. #@@# Precision Heating Elements#@# Equipped with top and bottom "U" shaped heating elements, this oven delivers even heat distribution across all decks. The infinite heat controls range from 300°F to 800°F (149°C to 427°C), allowing for precise temperature adjustments tailored to specific recipes. This feature ensures that every pizza achieves the desired crust and topping perfection. #@@# Durable Construction#@# The stainless steel exterior and aluminized steel interior provide a robust framework that withstands the rigors of commercial use. This durable construction enhances longevity and simplifies cleaning and maintenance. The oven's design meets the demands of a fast-paced kitchen environment, ensuring reliability during peak hours. #@@# Efficient Power Usage#@# Operating at 36 kW with a voltage of 208 volts, this electric oven is designed for efficiency. It draws 58 amps and runs on a single-phase power supply, making it suitable for various kitchen setups. This efficient power usage translates to lower operational costs while maintaining high performance. #@@# CSA and NSF Certified#@# This oven meets rigorous safety and sanitation standards, as evidenced by its CSA and NSF certifications. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Bakers Pride EP-3-8-5736 Electric Super Deck Series Pizza Deck Oven, conduct regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth. Inspect the Cordierite hearth decks for wear or damage. Check the heating elements for proper function and replace any malfunctioning ones. Ensure the oven is level for consistent cooking temperatures. Regularly verify that electrical connections are secure and free from corrosion.