Transform your kitchen's efficiency with a robust three-compartment sink designed for high-volume food service operations. This stainless steel sink meets the rigorous demands of commercial kitchens while enhancing workflow, ensuring that your staff can maintain cleanliness and organization. Built with durability and functionality in mind, this sink is an essential asset for any culinary establishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Atosa MRSB-3-D sink is vital for a safe kitchen. Rinse the sink with warm water. Use mild detergent and a non-abrasive cloth to scrub all surfaces, including drainboards. Focus on compartments to remove food residue. Rinse with clean water to eliminate soap. Regularly check for buildup around the drain and clean to prevent clogs. This routine prevents bacteria growth, reduces fire hazards, and extends your equipment's lifespan.#@@#Additional Info#@#The Atosa MRSB-3-D 120" W 18 Ga. Stainless Steel 3-Compartment Sink has a sturdy design with two drainboards for effective food prep and cleaning. Made from 16-gauge stainless steel, it guarantees durability and ease of use.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a robust three-compartment sink designed for high-volume food service operations. This stainless steel sink meets the rigorous demands of commercial kitchens while enhancing workflow, ensuring that your staff can maintain cleanliness and organization. Built with durability and functionality in mind, this sink is an essential asset for any culinary establishment.
#@@# Ample Compartment Space#@#
Each compartment measures 24 inches front to back, providing generous space for washing, rinsing, and sanitizing dishes. This design allows for simultaneous use, significantly reducing the time spent on dish preparation and cleaning. The spacious layout accommodates large pots and pans, making it ideal for busy kitchens.
#@@# Durable Stainless Steel Construction#@#
Crafted from 16-gauge stainless steel, this sink resists corrosion and wear, ensuring longevity in demanding environments. The galvanized base construction adds stability, allowing the sink to withstand heavy use without compromising performance. This durability translates into lower maintenance costs and a longer lifespan for your investment.
#@@# Integrated Drainboards#@#
Featuring left and right-hand drainboards, this sink maximizes workspace efficiency. The drainboards provide a convenient area for drying and organizing clean dishes, minimizing clutter in your kitchen. This thoughtful design enhances workflow, allowing staff to focus on food preparation rather than managing dishware.
#@@# NSF Certified for Safety#@#
This sink meets NSF standards, ensuring it adheres to strict health and safety regulations. The certification guarantees that the materials and construction methods used are suitable for commercial food service applications. This compliance provides peace of mind, knowing that your kitchen maintains the highest hygiene standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Atosa USA, Inc. MRSB-3-D MixRite Sink.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Atosa MRSB-3-D 120" W 18 Ga. Stainless Steel 3-Compartment Sink, clean all surfaces regularly with mild detergent and warm water. Inspect drainboards for debris and clear them to prevent clogs. Check plumbing connections for leaks and tighten as needed. Keep the galvanized base dry to prevent rust. Regularly assess the sink's condition and address any signs of wear promptly to maintain operational standards.