Transform your kitchen's efficiency with a robust refrigerated chef base designed for high-performance culinary environments. This unit combines ample storage capacity with advanced refrigeration technology, ensuring that your ingredients remain fresh and accessible. Built to withstand the demands of busy kitchens, it offers a reliable solution for food service professionals seeking to optimize their workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Atosa MGF8450GR Chef Base in top shape, unplug the unit. Remove all items from the drawers. Clean the interior and exterior with a mild soap solution and a soft cloth. Focus on the stainless steel finish to avoid scratches. Regularly check and clean the condenser coils. Wipe down the tracks to ensure smooth drawer operation. This routine cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. Always dry surfaces thoroughly before reconnecting power.#@@#Additional Info#@#The Atosa MGF8450GR Chef Base offers a 7.7 cu. ft. capacity with two drawers for efficient food storage. Operating at 115 volts, this stainless steel unit keeps temperatures between 34° and 40°F for optimal freshness.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a robust refrigerated chef base designed for high-performance culinary environments. This unit combines ample storage capacity with advanced refrigeration technology, ensuring that your ingredients remain fresh and accessible. Built to withstand the demands of busy kitchens, it offers a reliable solution for food service professionals seeking to optimize their workflow.
#@@# Ample Storage Capacity#@#
With a generous 7.7 cu. ft. of storage space, this chef base accommodates a variety of ingredients and supplies. The two drawers provide easy access to your most-used items, allowing chefs to work efficiently without unnecessary delays. This design maximizes your kitchen's organization, ensuring that everything is within reach when you need it.
#@@# Energy-Efficient Operation#@#
Operating at 115 volts and equipped with Energy Star certification, this unit minimizes energy consumption while maintaining optimal performance. The use of R-290 refrigerant further enhances its eco-friendliness, making it a sustainable choice for environmentally conscious establishments. By reducing energy costs, this chef base contributes positively to your bottom line.
#@@# Durable Stainless Steel Construction#@#
The exterior and top finishes are crafted from stainless steel, providing a sleek and professional appearance while ensuring durability. This material resists corrosion and wear, making it ideal for the rigors of a commercial kitchen. The robust construction guarantees longevity, allowing you to focus on your culinary creations without worrying about equipment failure.
#@@# Precise Temperature Control#@#
Maintaining a temperature range of 34° to 40°F, this chef base ensures that your ingredients stay fresh and safe for consumption. The side-mounted refrigeration system offers consistent cooling performance, which is crucial for preserving the quality of perishable items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Atosa USA, Inc. MGF8450GR Chef Base.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Atosa MGF8450GR Chef Base, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect the drawers for debris and clean them thoroughly. Monitor the temperature, keeping it between 34° to 40°F for optimal food preservation. Periodically check the condenser coils and remove dust or dirt buildup. Ensure the unit is level to prevent operational issues.