Engineered for busy kitchens that demand reliable temperature control and a compact footprint, this undercounter refrigerator provides consistent cold storage without compromising service flow or countertop space. Designed to fit under ADA height counters, it accommodates tight workstations while offering a full 7.15 Cu. Ft. interior for organized ingredient staging. Restaurant and institutional operators benefit from a robust, energy-efficient unit that reduces runtime and supports heavy daily cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove contents. Wipe interior with mild soap and warm water, then rinse and dry. Clean condenser coils every 3 months to maintain ENERGY STAR efficiency. Use non-abrasive cleaner on stainless steel and galvanized surfaces. Defrost and remove ice buildup at 33°–40° operation if needed. Inspect door gaskets for wear and replace to maintain seals. Follow local CSA and sanitation rules to prevent contamination, fires, and breakdowns.#@@#Additional Info#@#Atosa MGF8401GRL offers 7.15 cu. ft.#@@#General Info#@#Description #@#
Engineered for busy kitchens that demand reliable temperature control and a compact footprint, this undercounter refrigerator provides consistent cold storage without compromising service flow or countertop space. Designed to fit under ADA height counters, it accommodates tight workstations while offering a full 7.15 Cu. Ft. interior for organized ingredient staging. Restaurant and institutional operators benefit from a robust, energy-efficient unit that reduces runtime and supports heavy daily cycles.
#@@# Compact Capacity#@#
The cabinet offers 7.15 Cu. Ft. of usable storage in a one-section format, enabling chefs to stage prep items and perishable products within arm's reach. Operators can configure shelves to separate proteins, dairy, and prepared items for rapid access while maintaining temperature integrity.
#@@# Rear Mounted Cooling#@#
A rear-mounted refrigeration system houses a 1/7 HP compressor and R-290 refrigerant to deliver steady cooling with reduced noise and enhanced energy performance. Facility managers will notice lower energy consumption through optimized cycle control and minimized compressor cycling.
#@@# Sturdy Exterior Finish#@#
Stainless steel and galvanized steel construction provides structural strength and corrosion resistance for daily kitchen use. Maintenance teams can perform routine cleaning easily on durable surfaces that withstand frequent wipe downs and commercial detergents.
#@@# Precise Temperature Control#@#
Adjustable controls maintain a regulated range from 33° to 40°, ensuring compliance with food safety protocols for chilled products. Kitchens can protect hold times and reduce spoilage by keeping critical temperatures stable across variable load conditions.
#@@# ADA Height Design#@#
An ADA height profile allows installation beneath counters while providing an ergonomic work height for prep stations and service lines. Managers can maximize workspace planning and ADA compliance without sacrificing storage capacity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Atosa USA, Inc. MGF8401GRL Undercounter Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to maintain heat exchange efficiency. Clean interior surfaces with a mild detergent and warm water; rinse and dry thoroughly. Sanitize door gaskets and verify seals for wear; replace damaged gaskets immediately. Level unit and confirm proper airflow clearance at rear and sides. Monitor evaporator and drain lines for ice or clogs; clear with manufacturer-approved tools. Log maintenance actions and service per CSA and manufacturer guidance.
