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Asber AESP-42-4-NG 18" W Stainless Steal Natural Gas Stock Pot Range - 180,000 BTU

Asber

$1,005.00
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SKU:
AESP-42-4-NG
Weight:
256.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
AESP-42-4__3880
other_types:
AESP-42-4-NG$Natural Gas#@#AESP-42-4-LP$Liquid Propane
Total BTU:
180,000 BTU
email_price:
no
Tags:
Range, Stock Pot, Gas
Label Option type:
rectangles
Net Price:
756.792
msrp_price:
no
Ship From:
33054
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Stock Pot Range and Burner
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1005
Manufacturer:
Asber
login_price:
no
Product ID:
7de7f836-44b3-415c-bd38-6d55ad34889b
List Price:
1828
Trigger BC Integration:
Y-9/11/2025_6:00PM
Taxonomy Weight:
256
Primary Image:
Asber_AESP-42-4-NG.png
is free shipping:
no
Sale Price:
1005
specsheet:
Asber_AESP-42-4-NG.pdf
Filter_Manufacturer:
Asber
Burner Ring(s) Per Section:
2
Burner Section Qty:
2
Exterior Finish:
Stainless Steel
Mfr Toll Free:
(877) 693-3372
Made in USA:
Yes
cETLus Certified:
Yes
Filter_Power Type:
Natural Gas
Filter_Total BTU:
100,000 - 200,000 BTU
Filter_Width:
18 - 25 Inches
Power Type:
Natural Gas
Burner Qty:
4
Filter_Pro:
yes
PRO:
yes
Adding to cart… The item has been added
Stock Pot Range, natural gas, 18”W, (4) manual control valves, (4) 45,000 BTU open burners, removable cast iron grates, removable full width drip pan, open under storage cabinet, stainless construction, 6" adjustable legs, 180,000 BTU, cETLus, ETL-Sanitation, CSA, Made in North America
LongDescription#@#Stock Pot Range, natural gas, 18”W, (4) manual control valves, (4) 45,000 BTU open burners, removable cast iron grates, removable full width drip pan, open under storage cabinet, stainless construction, 6" adjustable legs, 180,000 BTU, cETLus, ETL-Sanitation, CSA, Made in North America#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA