Transform your food service operation with a high-capacity hot food well unit designed for efficiency and reliability. This stainless steel drop-in model meets the demands of busy kitchens while ensuring that your dishes maintain optimal temperature and quality. With robust construction and advanced features, it serves as an essential tool for any culinary professional aiming to enhance service delivery.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food well unit is vital for food safety and equipment longevity. Unplug the unit and drain any water. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Focus on the drain area to prevent clogs. Clean the interior thoroughly, ensuring no food residue remains. Regularly check the insulation and seals for wear. Keeping your equipment clean prevents fires and costly breakdowns and helps you pass health inspections easily.#@@#Additional Info#@#The APW Wyott HFW-5DS is a 71.5" stainless steel drop-in hot food well unit for efficient food holding. It operates at 208 volts and includes five full-size pans, insulated construction, and a drain for easy maintenance.#@@#General Info#@#Description #@#
Transform your food service operation with a high-capacity hot food well unit designed for efficiency and reliability. This stainless steel drop-in model meets the demands of busy kitchens while ensuring that your dishes maintain optimal temperature and quality. With robust construction and advanced features, it serves as an essential tool for any culinary professional aiming to enhance service delivery.
#@@# Versatile Pan Capacity#@#
Accommodating up to five full-size pans measuring 12" x 20", this unit provides ample space for a variety of dishes. The design allows for individual pans, enabling chefs to serve multiple items simultaneously without compromising quality. This flexibility is crucial in high-volume settings where diverse menu offerings are essential.
#@@# Durable Stainless Steel Construction#@#
Crafted from stainless steel, the top surface resists corrosion and wear, ensuring longevity in demanding environments. The corrosion-resistant steel exterior enhances durability and simplifies cleaning, making it ideal for fast-paced kitchens. This robust construction supports the unit's performance, even under continuous use.
#@@# Efficient Heating System#@#
Operating at 900 watts and 208 volts, this hot food well unit delivers consistent heating to keep food at safe serving temperatures. The infinite control type allows for precise temperature adjustments, ensuring that each dish is served at its best. This efficiency is vital for maintaining food safety standards in any food service operation.
#@@# Insulated Design for Temperature Retention#@#
Featuring an insulated design, this unit minimizes heat loss, maintaining optimal temperatures for extended periods. This insulation is particularly beneficial during peak service times, as it reduces energy consumption while ensuring that food remains hot and ready to serve.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the APW Wyott HFW-5DS Drop-In Hot Food Well Unit, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Inspect the drain for clogs and clear debris for proper drainage. Check infinite controls for responsiveness. Verify the unit remains level for optimal performance. Regularly assess insulation for wear and replace if necessary.
